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Beresford pride themselves on passionately capturing the pure varietal expression and the essence of their terrior to deliver a Shiraz of timeless elegance and muscular complexity. Quintessentially McLaren Vale, the wine has a rich, full palate brimming with dark berry fruits, coffee and spice characteristics finishing with soft, lengthy tannins. A cracking wine of great substance and exceptional balance.

Battle of Bosworth are a terrific, family owned winery producing some of the best organic wines available in Australia today. Their Shiraz is typical McLaren Vale with dark fruit, fresh meat and milk chocolate that can be found on the nose as well as hints of marshmallow weed and spice if you look carefully. The nose segues subtly into the long, balanced, persistent palate. A super McLaren Vale Shiraz.

The warm soft reds of the historic Bleasdale winery epitomise the popular Langhorne Creek style. This Shiraz has generous berry flavours with a touch of mint, spice and earth.

Chapel Hill makes great value wines in the maritime climate of McLaren Vale. This Shiraz is a beauty. Dark berries and vanillin oak are evident in the bouquet with spice coming through on the palate.

Malbec is renowned for its value in blends but not often found as a varietal. This fine example from Bleasdale is considered a benchmark for the style. Soft, smooth, toasty oak with great depth of complexity.

Temple Bruer is one of the leading lights when it comes to Preservative Free wines. Joining the already outstanding Preservative Free Cabernet Merlot, the Shiraz has all the hallmarks of great Langhorne Creek Shiraz with a rich, velvet mouthfeel of red berries with a hint of coffee bean.

Temple Bruer continues to be one of the standout Organic producers in Australia with flavoursome and richly textured wines. This Cabernet Merlot has the great bonus of being Preservative Free for those with sensitivies to Sulpher Dioxide.

This is definitive McLaren Vale Shiraz rich and generous in flavour with vibrant pepper and spice on the nose and a typically strong hint of dark chocolate.Little Road is estate-grown by a leading McLaren Vale (and Coonawarra) producer and made by veteran, Jimmy Watson Trophy-winning winemaker Paul Gordon, who matured it for 16 months in mainly French (with some American) oak.

94 points, 5 stars. This is a delectably expressed shiraz; the inviting bouquet shows dark plum, blackberry, mixed spice, almond and a touch of pepper spice notes, followed by a succulent palate that is fleshy and mouthfilling. The wine offers excellent fruit purity and intensity, leading to a lengthy silky finish. At its best: 2020 to 2028.We made this wine to hilight the elegance and purity of Shiraz characters the maritme region generates.Lake Alexandrina, at the mouth of the mighty Murray River acts as an air conditioner for winds blowing over the Langhorne Creek winegrowing region. The Southern Ocean winds are cooled as they blow across the lake and provide exceptional growing conditions for structured red varieties, and brings out elegance and power.Langhorne CreekLanghorne Creek is a region within the Fleurieu region of South Australia. It is located in the northeast of the Fleurieu Peninsula, stretching from Lake Alexandrina, on its southern fringes, towards the town of Langhorne Creek in the north. It is one of Australia's most historic winegrowing areas, with the oldest established wineries dating back to the mid-19th Century, and some plots of vines that have passed a century in age.