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The Sena Chile 2019 is a stunning representation of the exceptional wines produced in the beautiful country of Chile. This vintage, crafted by the renowned Seña winery, is a true testament to their expertise and dedication to their craft. The wine exudes a deep, vibrant ruby hue, inviting you in with its alluring aroma of ripe blackberries, plums, and hints of vanilla and spice. On the palate, the wine bursts with bold flavors of dark fruits, with velvety tannins and a subtle touch of oak. The finish is long and smooth, leaving a lingering impression of dark chocolate and black pepper. This wine is a perfect balance of power and elegance, truly showcasing the unique terroir of Chile. It is a must-try for any wine lover looking for a truly exceptional experience.

On the rise and rise, Chateau Troplong-Mondot is increasingly considered a peer amongst the 1er Grand Cru Classe producers and perseveres with its lavish, luscious, strking wine styles. The wine is produced by Christine Valette in collusion with famed winemaking consultant Michel Rolland, who has been working with the estate since the 1980s, explaining some of the density and power now found in the wine. This 2010 iteration is 90% Merlot and finishes with a balance of Cabernet Sauvignon and Cabernt Franc. Consider the wine full-flavoured, dense and rich, but with a grace that belies its 15% alcohol

Reputed to be the leading star of the ''Super Seconds'' of Bordeuax, Chateau Ducru-Beaucaillou is set over 50 hectares of vineyards in the south of St-Julien. The wine is composed from predominately Cabernet Sauvignon and Merlot, with lesser influence from Cabernet Franc and Petit Verdot and spends around 18 months in half new and half seasoned oak barriques. The 2010 vintage has conspired to produce what could arguably called one of the greatest releases of this wine, resplendent with fine, firm tannin, subtle oak, quiet power and a capacity to cellar for another half century.

An upswing in quality over the past decade or so, has resurrected Chateau Smith-Haut-Lafitte's position amongst Bordeaux Chateau. New ownership breathed life into exceptionally positioned vineyards, now farmed with less chemicals, with a more sympatico approach in winery. Famed winemaking consultant Michel Rolland is an additional feather in Smith-Haut-Lafitte's cap, enhancing the wines concentration, power and depth, while maintaining a finesse. Though full-bodied, the wine from 2010 will be approachable a little earlier than most other fine Bordeaux, with more moderate tannin - that being said, it's life will stretch several decades too.