Porta Dante Prosecco Superiore DOCG has a bright straw yellow hue and lingering streams of tiny bubbles usher in subtle aromatics of white flowers with apple and peach-like white-fleshed fruits. Stimulationg freshness on the full-bodied, elegant palate brings out the long suite of subtly nuanced aromatics.

A real benchmark of quality and consistency, Carpene Malvolti Prosecco is a full flavoured wine made in the North East Italy. With over 140 years of production behind them you can be assured of an outstanding drink. Serve Chilled.

New to Vintage Cellars, this vibrant Italian prosecco is perfect with antipasto. Pale straw yellow in colour with lifted light nutty aromas of biscuit and cashew. Good persistent bead with a fine and elegant, creamy palate with a lasting and long finish.

Santa Margherita Prosecco di Valdobbiandene has a very fine, persistent bead and scents of apples and pears that act as a prelude to the flavors of ripe stone fruit with a bit of melon and orange. Fresh and lively with a long, dry, yeasty finish. Bargain.

Bright, straw yellow, fine and persistent perlage. Aroma typical and refined with fruity green apples, pear, citrus fruits and floral white flowers, acacia, wisteria and lily of the valley notes, sage and spices in the finish.

Organic and vegan certified according to Agricultua Italia standards. A fresh DOC sparkling wine, in taste and colour, which comes from the plain of Treviso, directly from their green vineyards. A delicate, sweet and aromatic wine, for which the best fruit is chosen. It is perfect with the most imaginative aperitifs and the richest buffets. A fragrant organic and vegan certified DOC Prosecco, with its fresh and delicate bubbles.

TASTING NOTES This Prosecco is bright green with golden edges and a fine, persistent bead. Fruity and slightly aromatic, it’s fresh and lively, with a lingering and harmonious finish. WINEMAKING The vines were grown on hilly slopes on soils with a high concentration of clay and a small amount of sand to provide good natural drainage. Certified organic by ECOCERT, the European inspection and certification body for sustainable development.

Brilliant extra-dry Prosecco from this peerless old Veneto house. The perfect balance of ripe pear fruit and fine crsip backbone. Light, soft and refreshing with crisp citrus flavours and is best served chilled as an aperitif before a meal.

This runner-up Prosecco is perfect with antipasto. Pale straw yellow in colour with lifted light nutty aromas of biscuit and cashew. A creamy palate and long finish.

Fresh aromas of grapefruit and zesty lemon with flavours of juicy green apple and quince. Its balanced and crispy acidity makes this the perfect aperitif for any occasion.