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The Champagne de Venoge Louis XV Millésime 2014 is a true masterpiece from the renowned Champagne region of France. With a pale golden hue and delicate bubbles dancing in the glass, this vintage 2014 release is a sight to behold. On the nose, aromas of fresh apples, citrus fruits and a hint of brioche entice the senses. On the palate, the bubbles burst into a symphony of flavors, revealing notes of ripe peach, lemon zest and a touch of honey. The texture is smooth and creamy, with a refreshing acidity that balances the rich flavours. This champagne is a true expression of the terroir and the mastery of Champagne de Venoge, making it a perfect choice for any special occasion. Cheers to this exceptional champagne that embodies the essence of France's most famous wine region.

The Champagne Pascal Agrapart Grand Cru Avizoise Blanc de Blancs (Disg. Jul 24) 2018 is a standout example of the renowned quality and finesse of Champagne. This vintage 2018 offering from the esteemed Agrapart estate in France showcases the purest expression of Chardonnay, with a striking pale golden colour and a fine, persistent bead. On the nose, delicate aromas of white flowers, lemon peel, and toasted brioche give way to a complex palate of ripe green apple, citrus, and subtle mineral notes. The mouthfeel is rich and creamy, yet perfectly balanced with a refreshing acidity that leads to a long, elegant finish. This champagne is a testament to the mastery and dedication of Pascal Agrapart, and is sure to impress even the most discerning of palates. Enjoy now or cellar for future enjoyment.

Elegant, with colour changing naturally from a pretty raspberry hue to salmon-pink. A precise nose of extraordinary freshness and a wide range of red fruits: raspberry, redcurrant, strawberry, black cherry. A fresh and sharp attack for this supple and rounded wine. On the palate, it offers the sensation of plunging into a basket of freshly picked red berries. Pinot Noir from 10 different crus located mainly in the South and North areas of the Montagne de Reims including the famous Côte de Bouzy. Notably from the finest crus of Ambonnay, Bouzy, Louvois and Tours-sur-Marne. The grapes from carefully selected plots are sorted and destemmed before vatting. The maceration lasting from 48h to 72h depending on the harvest helps the extraction of the colour and the development of the full aromatic richness of the Pinot Noir, with 5 years minimum ageing.

The Champagne Bérêche et Fils Grand Cru Mailly Champagne Blanc de Noirs (Disg. Jul 2023) 2018 is an exquisite offering from esteemed winemaker Raphael Bereche in the Champagne region of France. Crafted from 100% Pinot Noir grapes, this Blanc de Noirs showcases a beautiful pale gold color with delicate bubbles dancing in the glass. On the nose, enticing aromas of ripe red apples, brioche, and hints of toasted almonds greet the senses. The palate is elegant and complex, with flavors of stone fruits, lemon zest, and a touch of minerality leading to a long, crisp finish. This vintage 2018 Champagne is a true representation of the Grand Cru terroir of Mailly and will only continue to improve with age. Enjoy now or cellar for even greater depth and complexity. Salut!

The Champagne Bérêche et Fils Grand Cru Cramant (Disg. Jul 2023) 2018 is a delightful expression of the terroir of Champagne, France. Crafted by the renowned winemaker Raphael Bereche, this vintage 2018 is a true testament to his skill and expertise. On the nose, this Champagne reveals aromas of fresh green apples, ripe white peaches, and delicate white flowers, with subtle hints of brioche and toasted almonds. The pale straw color is accented by fine, persistent bubbles, creating a mesmerizing visual display. On the palate, this Grand Cru Cramant offers a perfect balance between freshness and creaminess, with a lively acidity and a smooth, silky texture. Flavors of citrus, apricot, and honey are complemented by a touch of minerality, leading to a long, elegant finish. Overall, the Champagne Bérêche et Fils Grand Cru Cramant (Disg. Jul 2023) 2018 is a stunning example of the quality and complexity that can be achieved in a Champagne. It is a must-try for any wine lover and will surely leave a lasting impression.

Beautiful pale yellow colourwith glints of gold and green, a vibrant, luminousrobe. Active effervescence with a fine, persistent release of bubbles. At first very intense on the nose, giving way to fresh fruit notes, particularly ripe citrus and exotic fruits (pineapple). A highly refined floralsecond nose with notes of linden and white fruits (white peach). A supple, harmonious attack on the palate, firm but rounded. A voluptuoustexture and vinosity that is not excessive, supported by excellent freshness. A very refreshing mineral finish.

DOMAINE ANNE & HERVE SIGAUT Les Noirots 1er cru, Chambolle-Musigny

Founded in 1818 by husband and wife Nicolas François Billecart and Elisabeth Salmon, the Billecart-Salmon House is rich with history. For nearly two hundred years, the Billecart family has been handing down the secrets to making exceptional champagne from generation to generation. The Champagne House is special for many reasons, but one notable reason is that it is one of very few to remain Family owned. The Billecart-Salmon House covers around 50 hectares, and gets its grapes from a total of 170 hectares of land. Frequently cited for the quality of its vintages, the House pays particular attention to selecting the best grapes.