This Madfish Sauvignon Blanc Semillon has alluring aromas of guava, nashi pear, citrus zest with a hint of white floral on the nose. The green apple and passionfruit notes shine through beautifully the lime citrus backdrop on the palate. A delightful and refreshing wine that could easily be paired with seafood or summery dishes

Award winning winery, Stella Bella, produces a fun a provocative wine here with the Skuttlebutt Sauvignon Blanc Semillon blend. Made to be enjoyed with good company and good food, Skuttlebutt is ready to drink now with fresh fruit driven flavours that fit almost all occasions.

Fraser Gallop Semillon Sauvignon Blanc is partially barrel fermented combining the strengths of Semillon & Sauvignon Blanc to deliver an aromatic wine of strong citrus & grassy characters, tropical fruits, complexity and wonderful balance. It comes from the talented hands of Clive Otto.

Devil's Lair The Hidden Cave collection was created to showcase the daring and innovative approach to Margaret River winemaking. Oliver Crawford hits the mark beautifully with this Chardonnay that is bursting with Granny Smith apple aromas. In the mouth the wine is a cascading behemoth of white peach and rich nougat.

The Tate family are one of the most famous wine names in Western Australia, especially in Margaret River. It was the Tate family who began Evans & Tate decades ago and today the Tate name is re-born under the Franklin Tate Estates label. Franklin, son of John, has sourced some of the most prestigious vineyard sites in Margaret River and has highly regarded winemaker Rory Clifton-Parks to hand-craft the quality wines, like this traditional Chardonnay.

In the glass: Fine, bright straw. On the nose: Citrus, stonefruit and melon.On the palate: Sophisticated with a ripe mix of bright citrus and white peach, mouth-watering, savoury nuttiness and crisp, balancing acidity. Fresh with moderate, well-judged oak in support.

Bunkers Honeycombs Chardonnay is a white varietal which has a pale green colour. Its nose gives off lovely aromas of citrus and stone fruit, while its palate tastes of Chardonnay grapes wrapped in a delicate and creamy mid-palate. The process of oak maturation adds texture, complexity and finesse to the palate, which gets balanced by zingy acidic tinges. Its fruity and persistent climax makes it a wonderful food wine, perfect for casual dinner parties with friends and family! Crabs, prawns, pasta and risottos taste great with this elegant Chardonnay.

FLOWSTONE Moonmilk White Gewurztraminer Sauvignon Blanc Savagnin, Margaret River

This Blanc is a crisp straw colour, offering a romantic glow through it when held up to the sunshine or a dinner-time candle. The blend is made with majority Sauvignon Blanc grapes plus a handful of Chenin Blanc. The result is a classic dry white, with enough sweetness to give your taste buds something to dance around. The fruit comes from our Quindalup vineyard and is simply made in a stainless steel tank for freshness.

The classic Margaret River blend. Pale green in colour, with aromas of succulent Sauvignon Blanc and grassy Semillon. The palate is flint-dry with an initial impact of sweet racy fruit and a fine and lengthy finish.