De Bortoli Verdelho has lifted tropical fruit and honeysuckle on the nose and palate. Great quality bbq wine to enjoy with friends.

The Audrey Wilkinson Verdelho shows lifted tropical aromas with hints of spice and ripe melon.The palate has lashings of fruit salad and hints of apricot and citrus zest.

Moondah Brook Verdelho from Western Australia is a bright, moorish aromatic white wine that is pale straw colour, has great tropical fruit with light herbal aromas. Soft texture and well rounded on the palate with hints of lemon.

Produced from old low yielding Hunter Valley vines this Verdelho has lifted lychee lime and tropical fruit aromas and ripe spicy flavours with zippy acidity.

Pale straw colour its all about the tropical fruit and light herbal aromas. Well rounded on the palate, there are hints of lemon intertwined with the tropical overtones.

This wine has rich tropical fruit characters with a long, lingering finish.

De Iuliis Hunter Valley Verdelho is full of rich tropical fruit characters, including pineapple, passionfruit and rockmelon. A vibrant acid backbone complement the fruit nicely to produce an undervalued food-style wine.

Tropical fruit with hints of citrus and spice.

Verdelho is the ideal summer companion. Produced from 30 year old vines with flavours of ripe pear, gooseberry and rockmelon tantalise the taste buds. Perfect with seafood.

Peel Estate Verdelho offers a tropical nose of mango and guava scents. It sets the tone for an intensely fruity and slightly sweet palate, ending in a fresh and persistent finish.

Tulloch Verdelho is an exciting aromatic white that was harvested at night to retain the fresh natural acidity found in the quality fruit. The wine itself has honeydew melon notes with a real citrus blossom lift. The long, engaging palate has a real zest to it with a fine acid backbone treating the drinker with a long, crisp finish.