St Hugo GSM is aromatic and bright, yet exudes the style and pedigree which are hallmarks of the St Hugo label. This Grenache Shiraz Mataro blend shows lifted fruit aromas of Turkish delight and briary complexity. The palate is plush, full and complex. Ripe fruit flavours are complemented by silky tannins and subtle oak.

At the foot of the iconic Kaiserstuhl mountain, the early Silesian settlers of the Barossa constructed a stone altar a sanctuary for prayer in their new homeland. The Krondorf Stone Altar Shiraz is a tribute to the settlers resourcefulness and resilience. Made from the best parcels of Grenache from the vintage, this showcases expressive aromas of turkish delight, dark cherry and raspberry, with notes of liquorice and spice. Aged in French oak hogsheads, this wine showcases a core of supple fr

Alto Moncayo Veraton Grenache is a Spanish old-vine offering, and a Garnacha (Grenache) of grace and power.

ColourA very attractive crimson red.AromaThis wine exhibits the distinct Grenache aromas; concentrated rose petals, ripe red berries and hints of confectionery. The nose is complex with signs of barrel maturation without any obvious oak.PalateThere are ripe strawberry and raspberry flavours with the warmth of the dry grown Grenache showing long and fine tannins with a lingering finish. There is a savoury dry character that is not aggressive in any way with hints of spice. The wine lingers and has cleansing acidity. This wine reflects the terroir of the area and the characteristics of the Grenache variety.

pen-fermented, 35% whole bunches, 2% viognier skins. Matured in 600L thick staved demi-muids. The bones are strong, the flavours are fine. There's nothing brutish about this wine, it's not rocket-propelled, and yet it pushes firmly for the stars. It tastes of graphite and black coffee, black cherries and white pepper, though what you really notice here is the wine's supple, spicy insistence and its fine web of tannin. This wine is going places.

Product Description: The Domaine Pierre Usseglio & Fils Côtes du Rhône 2022 is a standout example of the Usseglio family’s dedication to creating exceptional wines in the Southern Rhône. This wine, crafted from a blend of 60% Grenache, 20% Mourvèdre, and 20% Cinsault, showcases the perfect balance of ripe fruit, savoury herbs, and complexity. The fruit is sourced from stony and sandy soils in the region, where half of the estate’s vines are over 60 years old, imparting a depth of character to the wine. Fermented and aged in concrete for 6 months, this wine expresses the purity of its fruit with minimal intervention. With vibrant acidity and dark purple hues in the glass, the 2022 vintage offers aromas of blackberry, fresh flowers, and grilled herbs, creating a complex and inviting bouquet. On the palate, the wine reveals layers of black fruits, lavender, olives, and liquorice, all balanced by the fresh and lively acidity that keeps it beautifully structured. A wine that could easily be mistaken for a mini Châteauneuf-du-Pape, it has the weight and intensity to be savoured now or aged gracefully for years to come. Maker: The Domaine Pierre Usseglio & Fils is one of the most respected names in the Rhône Valley, now run by Pierre’s two sons, Jean-Pierre and Thierry Usseglio. The estate has built a reputation for producing wines that capture the essence of the Rhône’s best terroirs, with half of their vines over 60 years old. This long-standing commitment to quality has earned the estate numerous accolades, including praise from wine critic Robert Parker, who considers them "one of the top estates in Châteauneuf-du-Pape." The estate's philosophy of minimal intervention allows the natural qualities of the land to shine through in their wines. This philosophy is reflected in their Côtes du Rhône offerings, which are made with the same meticulous care and attention to detail as their flagship Châteauneuf-du-Pape wines. The Usseglio family’s expertise in blending traditional Rhône varieties results in wines of exceptional character, depth, and balance. Vineyard: The Domaine Pierre Usseglio & Fils vineyards are situated in the heart of the Southern Rhône, with 6 hectares of land planted with Grenache, Mourvèdre, and Cinsault. The vines are spread across some of the region’s best plots, with a combination of sandy and stony soils, perfect for growing grapes with richness and complexity. Half of the estate’s vines are more than 60 years old, providing exceptional fruit with deep, concentrated flavours, while the younger vines (around 30 years old) bring freshness and vibrancy to the blend. The vineyard practices are centered around minimal intervention, allowing the natural environment to shape the wines. This philosophy extends to their winemaking, where the fruit is carefully selected, fermented in concrete vats, and aged with minimal handling to preserve the true expression of the land. Winemaking Practices - Minimal Intervention Vineyard Practices - Minimal Intervention NOSE Blackberry, Fresh Flowers, Grilled Herbs An aromatic burst of blackberry, redcurrant, and blackcurrant, complemented by hints of fresh flowers and the savory character of grilled herbs. A subtle lift of lavender and black olives adds further complexity. PALATE Black Fruits, Lavender, Olives, Liquorice Medium to full-bodied, the palate reveals a depth of black fruits, interwoven with nuances of lavender, olives, and a touch of liquorice. The wine’s fine structure and vibrant acidity provide balance and freshness, with a mouthwatering finish that invites another sip. FINISH Lively, Fresh Acidity, Complex The finish is long and fresh, with lingering herbal and fruit notes, complemented by the refreshing acidity that keeps the wine vibrant and lively.

The Willunga 100 'The Hundred' range exemplifies the diversity in style that can be achieved with McLaren Vale Grenache by focusing on single vineyard wines from some of the region's finest sub-zones. The dry grown bush vines for this single vineyard Grenache were planted in 1952 on ancient sandy soil is over a clay and ironstone base. The Trott vineyard is situated 21Om above sea level, on the moderate to steep hills of Blewitt Springs next to the Onkaparinga Gorge.