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deals in Australia

Matilda & Burke - a great pioneering partnership of flavour and style. On the nose, this wine presents lifted dark berry fruits and plum. While the palate presents a medium-bodied wine with luscious dark fruits and subtle toasty oak.

Just like bumping into an old friend, 'Hello Stranger' surprises and delights. Sourced from South Australia, this deep ruby Cabernet Sauvignon displays aromas of black cherry and cassis. On the palate flavours of juicy fruit, balanced acidity and fine tannins leave a smooth, lengthy finish.

Floral Muse, an exquisite and artistic impression of universal beauty. This Tempranillo delivers a spicy style with delicious berry fruit character and subtle oak on a savoury finish. Spanish dishes such as traditional tapas or cured meats and olives would be an excellent match.

South Australia's landscape has been eroded by time to reveal layer upon layer of copper-toned strata lines. Copper Strata wines are equally shaped by the earth and the seasons over time. This Shiraz displays notes of blue plum and black cherry fruit. An array of juicy fruit flavours provide a fine tannin structure on the palate.

Mystic Moon Cabernet Sauvignon has rich aromas of black cherry and blackcurrant. Delicious and juicy fruit flavour fill the palate, leaving a fine tannin finish.

Our Frankland River Shiraz is a classic medium bodied cool climate Shiraz with red fruits and loads of spice - clove and black pepper.

This wine has lifted blackberry and plum fruit aromas with layered spicy notes and undertones of subtle toasty oak. Flavours of dark berry fruits with hints of cinnamon and dried herb leave a full palate with fine tannins. It’s ready to enjoy on its own or with a BBQ.

Jamiesons Run Grazier Cabernet Sauvignon offers drinkers a medium-bodied style of red rich in layers of mouth filling flavours of dark plum, blueberry and mulberry, with a hint of anise. With a generous length this wine is quite exceptional for its low price. For pan seared or grilled steak, The Grazier hits the mark. This Cabernet Sauvignon offers dark fruit with a touch of spicy oak and fresh mint for a balanced and juicy sip. Tannins are soft enough to enjoy to enjoy this wine in its youth, delivering a juicy and smooth partner for your sirloin or beef tenderloin.