With a commitment to producing the very best wines from South Australia's premier viticultural areas, Petaluma are able to present wines like this White Label Sauvignon Blanc. A blend of two regions, namely the Adelaide Hills and Coonawarra, this aromatic white displays wonderful exotic fruit intensity that is touched by a subtle herbal note. There is also a line of definitive crisp minerality to leave your palate not only refreshed, but calling for more.

This delicious Sauvignon Blanc from Taylors shows classic varietal aromas of passionfruit, grapefruit and gooseberry. The palate is intense and lively, brimming with flavours of tropical fruit and fresh herbs.

This crisp Pinot Gris shows fresh nashi pear flavours with hints of jasmine, a delicate textural palate and zesty finish.

Taylors Chardonnay's toasty nutty flavours of the oak perfectly complement the rich melon peach varietal characters of the grape in this soft full-flavoured Chardonnay.

Deliciously crisp with flavours of fresh passionfruit. green apple and gooseberry along with a hint of freshly cut grass.

Deviation Road Winery produces exciting cool climate wines and this one is a stunner. Partial barrel fermentation has added texture and depth to the sweet floral and pear characters. Silky body, mouth-filling and balanced.

This pure, hand picked Sauvignon Blanc by Adelaide Hills award winning winery, Bird In Hand displays sensational citrus, honey and tropical flavours, minerality, elegance and has a fresh and vibrant finish.

Fresh, lively and flavour-packed 93pt, Great Value McLaren Vale example of a pretty rare Italian grape excellently handled by Chalk Hill's outstanding winemaking team under the brilliant Renae Hirsch. “Arneis was one of the earlier niche Italian white grapes to make an impact in this country, but it is now somewhat shadowed; perhaps as it’s fiddly to farm. But examples like this suggest it’s worth the trouble. This is classically varietal, with green pear, some golden apple, a hint of cool stone fruit and orchard florals. There’s an engaging rip to the acidity, again varietal when picked just right. And this is, with lovely freshness, subtle texture and depth of flavour.93pts Great Value.” (Marcus Ellis, The Halliday Wine Companion). John Lehmann, writing in The Australian, loves its "…balance, freshness and long finish. The nose is perfumed with stone fruit, blossom and ripe apple, while the palate is studded with stone fruit – peach and nectarine with citrus." "The growth of Chalk Hill has accelerated after passing from parents John and Diana Harvey to grapegrowing sons Jock and Tom. (Halliday)

"A bell-clear varietal…" Pinot Grigio from Adelaide Hills' Chalk Hill – "… waxy green apple, lemon blossom and lime juice. Dry, with an apt whisper of texture. The finish is long and invigorating. Another seamless and charming white from this address in '25. 93pt, Great Value." (Halliday). “Delicately fragrant… Splendidly structured by bright acidity, offering excellent drinking" Sam Kim Wine Orbit scores it 93pts too.