Leclerc Briant was an early adopter of organic practices beginning in the 1960’s and pioneered the concept of single-vineyard Champagne starting in the 1970’s. Fifth generation vigneron, Pascal Leclerc started to follow biodynamic principles in 1988, with part of the production Demeter certified since 2003. Today, enologist Hervé Jestin continues the legacy of this visionary house. Ten hectares of vineyard spread between the Premier Cru villages of Cumières, Hautvillers, Mareuil-sur-Aÿ, Bisseuil in the Vallée de la Marne, Villers-Allerand and Rilly la Montagne in Montagne de Reims and the Grand Cru villages of Cramant and Le Mesnil-sur-Oger in the Côte des Blancs. Leclerc Briant also holds long-term contracts with another 8 hectares of biodynamically farmed vineyards. Les Basses Prières is from a single 0.17-hectare plot in the premier cru village of Hautvillers in the Vallée de la Marne. The southeast facing plot is planted to 80% Pinot Noir and 20% Chardonnay with an average vine age of 40 years. Spontaneous fermentation and aging take place in used 225-liter French oak barriques for 9 months followed by 36 months aging sur lattes. The wine receives a low dosage with just 2 grams per liter of residual sugar. 1,800 bottles produced.

Egly Ouriet Brut Tradition NV possesses gorgeous warmth and openness in a radiant, broad-shouldered style that is impossible to resist. Deep and textured through to the finish, the Tradition Grand Cru combines richness and minerality with notable finesse. Spice and smoke nuances add complexity on the dazzling finish.

Dom Pérignon is the most famous Champagne in the world, and for good reason. The bouquet sparkles with delicate fresh violets in a setting of white peaches. The soft delicate flavours continue while the senses are tickled by the most delicate of fine bubbles. Though this is such a fine delicate wine, the complexity is astounding, along with its length. Stunning.

The Champagne Bérêche et Fils Grand Cru Cramant (Disg. Jul 2023) 2018 is a delightful expression of the terroir of Champagne, France. Crafted by the renowned winemaker Raphael Bereche, this vintage 2018 is a true testament to his skill and expertise. On the nose, this Champagne reveals aromas of fresh green apples, ripe white peaches, and delicate white flowers, with subtle hints of brioche and toasted almonds. The pale straw color is accented by fine, persistent bubbles, creating a mesmerizing visual display. On the palate, this Grand Cru Cramant offers a perfect balance between freshness and creaminess, with a lively acidity and a smooth, silky texture. Flavors of citrus, apricot, and honey are complemented by a touch of minerality, leading to a long, elegant finish. Overall, the Champagne Bérêche et Fils Grand Cru Cramant (Disg. Jul 2023) 2018 is a stunning example of the quality and complexity that can be achieved in a Champagne. It is a must-try for any wine lover and will surely leave a lasting impression.