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This wine has plenty going for it, including all those delicious flavours that make Kiwi Pinot adored across the world. It's a concentrated but elegant wine with dark cherry aromas with complex notes of mocha and cinnamon. Luscious bramble, cherry and spice give generous length to the palate.

This wine highlights the slightly cooler season with lovely perfumed dark red forest berries and cherry fruits along with a hint of dried herb, adding complexity. The wine has a sweet berry entry which displays these same characters in abundance. Lovely ripe textural tannins rise gracefully out of the mid-palate to finish the wine. These are balanced by the wines acidity and fruit, to produce a long fruit-driven finish.

Bright, fruity Pinot Noir from three select vineyards in North Canterbury, New Zealand. Spice and red fruit on the nose with fine soft tannins on the finish. Dark cherries and light touch of oak on the palate

A classic Fromm Vineyard Pinot Noir, a multi-layered wine, very concentrated without appearing big or heavy, with positive tannin support. At its best it shows a masculine charm with a distinct terroir-related identity, aging superbly.

Lethbridge are on the cutting edge of fresh and vibrant winemaking with Ray Nadeson at the helm. Winning praise and accolades across the country, Ray produces a Pinot Noir here that displays an intense bouquet of cherry and spice, which leads into a dark cherry, sweet earthy palate with its fine tannins.

Only premium vineyards exclusively managed by Quealy's viticultural team are selected for the Mornington Peninsula Pinot Noir. From small croppings but intense fruit each vineyard is treated separately in the winery, the final composition is a beautiful Pinot.

The Main Divide Pinot Noir shows aromas and flavours of cherries and red berry fruits with impressions of raspberries, mulberries and blackberries. There are also savoury hints of grilled mushrooms, black olives and roast game. Ripe fine grained tannins give it structure and length, but these are covered with a velvety robe, leaving impressions of dark chocolate and spice. While drinking beautifully now, it will continue to develop over the next few years in bottle.

The aroma is very floral and complex offering ripe pear, dried herbs and flint. There is excellent fruit weight and texture on the palate, where the full ripe pear flavours lead to a fresh, spicy and long finish. Our Pinot Gris is made from fruit grown on our Tiger and Sinclair vineyards in the Parkburn area of Cromwell. All the grapes are hand harvested and fermented in small lots in stainless steel tanks helping to retain fruit purity and finesse. The wine is full, dry and textural, it displays excellent fruit structure, intensity and mineral length.