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Wolf Blass Grey Label Shiraz

The Wolf Blass Grey Label Shiraz is an opulent concentrated and complex style with plenty of spicy fruit and a dash of chocolate. True to the style that Wolf himself made from the very beginning of this now iconic brand, this is very tasty and enjoyable now yet it has the weight and complexity to improve with cellaring.

Best's Great Western Riesling

Best's Great Western has really made its mark over the years as one of the country's finest. The vibrantly mixed aromas of citrus, white blossom and lime, are the highlights. Love the youthfulness of a great Riesling yet in good cellaring conditions this wine will be rewarding to cellar.

Taylors Reserve Parcel Shiraz

Clare Valley icon producers, Taylors, have hand-selected small parcels of Shiraz fruit from their premium vineyards in the region to produce a Shiraz of real concentration and beauty. Winemaker, Mitchell Taylor brings this full-bodied red to life with bold, ripe fruit and plush, firm tannin. Will comfortably cellar the next 5 years, yet will reward those who can't wait that long to enjoy intensity of this wine with a robust meal.

Schwarz Nitschke Block Shiraz

Nitschke Block Shiraz displays rich, opulent fruit with a fantastic balance of texture. Lifted notes of greengage plums are first to emerge from what is a tightly-wound wine. There is also a warming spice element of subtle white pepper as well as some dark cherry and plum flavours.

Mount Langi Ghiran Grampians Shiraz

Mount Langi Cliff Edge Shiraz

Sourced from a selection of blocks from across the "Langi" vineyard in the Grampians, Victoria, the Cliff Edge range is an expression of the intensity, purity and finesse possible thanks to the cool climate, historic vines and granite soils at Mount Langi Ghiran.Please read our "Expert Review" for further information on this excellent wine.

OR Mount Langi Cliff Edge Shiraz

After a few years in the cellar, Cliff Edge Shiraz has matured into a beautifully layered and refined example of cool climate winemaking. The vibrant black and blue fruits have softened into darker, more savoury notes, while the signature pepper spice remains, now more integrated and complex. The oak has melded effortlessly, adding structure without overshadowing the fruit. This Grampians Shiraz continues to deliver exceptional value—now with the added grace and depth that time brings.

Red Claw Shiraz

The Red Claw is the complimenting range to the estate Yabby Lake wines that call the Mornington Peninsula home. This Shiraz though is sourced from the Cambrian rich soils of Heathcote, a region which has quickly become one of Australia's premier Shiraz growing areas. Dark berry and spice dominated, there are underlying notes of pepper and crushed herbs. Fermented in 100% French Oak, there is a subtlety to this Shiraz that lends itself to many cuisine matches.

Scotchmans Hill Shiraz

A complex maritime climate Shiraz with aromas of liquorice, blood plum, some warm cooking spice and a touch of oak are followed by a well balanced, supple palate with fine lingering tannins.

Mitchell Peppertree Shiraz

A densely layered wine, Mitchell Peppertree Shiraz will be a reward for cellaring. Spice and savoury characters are the features of this wine along with hints of plum blackberry and chocolate. Being packaged under stelvin a big bonus!