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A limited edition bottling reformulated in 2010, using knowledge of patent bitters and referencing old formulae, medical journals and advertisements, these bitters now attempt to recreate the defunct bottling. Overproof spirit and eight botanicals are used, including chamomile, orange peel, lemon peel, coriander seed and orris root.

Sour Monkey Apple Spirit Cooler can be drunk neat, over crushed ice or mixed with soft drink. A very versatile mixer that is a great ingredient in many cocktails that require that sour kick.

Created by Dr. Adam Elmegirab, these bitters are flavoured by warm spices such as cardamom and cassia bark, floral notes from chamomile, dried fruit flavours, fragrant aromatic bark, citrus oils from orange peel, and a bitter sweetness from molasses.

This Australian hazelnut liqueur champions the art of celebration, bringing flavour, colour and aroma to life. Vok Hazelnut is made from premium Australian Vodka and amplifies the sweet and rich flavours of freshly roasted hazelnuts. It can be served as an exquisite base drink, and is often used in a variety of cocktails.

Cascade Soda Water is refreshing, bubbly and the perfect choice to enjoy either straight or mixed.

Marie Brizard Elderflower liqueur is delicate and refined. The smooth hints of the flower meet the wild flavours of the sap to create a gourmet and captivating liqueur.

Hand Crafted Australian made product with natural botanicals & ingredients. Made with over 20 herbs & spices, all natural line of bitters with no artificial flavours. Just add a few dashes to your favorite lemon & lime drinks for that burst of flavour. My Manhattan Method: Add 60mL Canadian Club, 30mL sweet vermouth, 2 dashes of Australian Bitters Co. Aromatic and Barrel Spiced Bitters to a mixing glass filled with ice and stir until chilled and diluted. Strain into chilled martini glass. Garnish with an Orange peel.

Smooth, Velvety and packed with notes of ripe mangoes blended with cream

Produced using local marasca cherries, this is neither liqueur nor wine. Sweet cherry flavours make this the perfect accompanyment to desserts.

A beautiful and elegant French sweet raspberry liqueur, Framboise is an addition to many cocktails as well as being lovely with lemonade and a twist of lemon.