Amanoto Junkara Junmai
Junkara means 'dry'. This has a floral character and is smooth clean and crisp'¦. and dry. Great with seafood
Choryo Taru Zake Barrel Futsushu Japanese Sake
Fresh on the plate, and with a pleasant cedar flavour that brings its peculiar richness and well-balanced aroma, This is brings the full taste and pleasure of Sake.
Nanbubijin Shinpaku Yamadanishiki Junmai Daiginjo Japanese Sake
KURA MASTER le grand concours de sake japonais de Paris "Platinum Sake" This Sake has beautiful aromas of fresh peach or strawberry with very mild rice aromas like soft marshmallows
Harushika Sakura Junmai Japanese Sake
Round aroma and soft palate. Gentle taste of rice expands in the mouth. Enjoy it at various temperatures, chilled through hot.
Otokoyama Tokubetsu Junmai Japanese Sake
Quite grain-like aroma with a hint of fruity nose, Refreshing lightness with vivid acidity. Very dry sake with sharp, rich and full-bodied taste.
Harushika Ginrei Junmai Ginjo Japanese Sake
Elegant aroma is harmonized with mildflavour of rice and expansive sweetness. Soft texture and fine after taste.
CHOYA Sarari
Fruit liqueur made only from Japanese ume. Light and fresh. To be enjoy daily chilled& straight, on-the-rocks, or mixed with juice.
Amanoto Junmai Ginjo Non-Vintage
The Choya Black
This full-bodied umeshu has rich aroma of French brandy and pleasantly sweet & tart taste of ume. To be enjoy mixed with soda water or in cocktails or on-the-rocks.
Manatsuru Junmai Ginjo
Made with Miyama Nishiki rice in the Miyagi Prefecture, this delightful sake is well-rounded with a mellow and rich palate. A premium sake with a rice polishing ratio of 50%, it exhibits aromas of gentle incense with a clean and smooth finish.