Fabien Coche Les Barbieres 1er Cru
Caroline Morey Chassagne-Montrachet Rouge
Domaine Henri Magnien 1er Cru La Coutiere
DOMAINE HENRI MAGNIEN 1er Cru La Coutiere, Aloxe-Corton
Maison Harbour Gevrey-Chambertin 'La Justice'
Hartford Wines Hartford Court Land's Edge Vineyards Pinot Noir
HARTFORD WINES Hartford Court Land's Edge Vineyards Pinot Noir, Sonoma County
Domaine Faiveley Pommard 1er Cru Les Rugiens
Raen Royal St Robert Pinot Noir
RAEN Royal St Robert Pinot Noir, Sonoma Coast Raen’s Royal St. Robert Pinot Noir is dedicated to the current generation’s grandfather. The fruit is sourced from a selection from their coastal vineyards, giving a window to the rugged hills of the westerly Sonoma Coast. Vibrant aromas of black and red cherry, rose petal, and black tea fill the bowl. Wild raspberry and just-ripe red plum notes give way to coastal moss, wet gravel and forest underbrush. Western spice box notes complement the brooding, powerful fruit core, giving way to a vibrant and lasting finish.
Joseph Faiveley Vosne Romanée
https://s3-ap-northeast-1.amazonaws.com/orchestracms/eosportal/pdf/tasting-notes/joseph-faiveley-vosne-romanee-2019.pdf
Domaine Faiveley Nuits-Saint-Georges Les Damodes Premier Cru
Bachelet Monnot Maranges 1er Cru La Fussière Blanc
La Fussière is the largest climat of Maranges (at the very south of the Côte de Beaune, next to Santenay), covering an area of almost 35 hectares. It faces south, directly towards the start of the Côte Chalonnaise, on a slope between 290 and 400 metres. Alongside a cracking red from these marly, crinoidal limestone soils, Bachelet-Monnot has long crafted an exceptionally pure and taut white Burgundy from a small parcel of 40-year-old vines occupying the vineyard's highest reaches. This site lost almost 70% of its crop due to the frost this year. Raised with 20% new oak, it’s a beautifully pitched, chalky white with crisp apple and white peach fruit, finishing with a tangy, citric snap.