This iconic label by Yalumba has a proud history from it's first release in 1962. Quite possibly the quintessential Australian Shiraz Cabernet blend, 'The Sig' shows vibrant Barossa aromas of dark fruit and spice and a concentrated palate that is long and deeply flavoured. With the ability to age wonderfully well, The Signature is a deserving part of any wine aficionado's collection.

Penfolds Bin 389 is the classic South Australian red! Often referred to as 'Baby Grange' or 'Poor Man's Grange', Bin 389 was the wine that helped to build Penfolds' solid reputation with wine drinkers around the world. A magnificent blend of Cabernet Sauvignon and Shiraz from the very best regions and vineyards available to Peter Gago and his team, the robust nature of the Cabernet grape give structure and body to the wine while the opulent Shiraz fruit provides suppleness and intensity. A true icon of Australian wine first created by the legend himself, Max Schubert, Peter Gago is quoted as saying 'Through thick and thin, across all vintages, Bin 389 always delivers - benefitting from over half a century of practice!

The Malleea (an aboriginal word for 'green paddock') is a very fine exapmle of the classic Australian Cabernet/Shiraz blend. The 2008 is rich, dark magenta in colour, with ripe plums, spice and vanillin oak on the nose. The palate is like a complex fruit cake with layers of fresh berries, black olives and hints of chocolate.

V&A Lane is a long, straight road that dissects Coonawarra's terra rossa strip in two. Used as a landmark to separate the northern from the southern, the area is also home to some of the best and most unique vineyards in the region. Wynns V&A Lane Cabernet Shiraz shows luxurious ripe fruit up front with a plush rounded palate. Lovely ripe tannins are quite evident hinting at a future cellar star.<p><b> Please note: Limit of 2 bottles per customer</b></p>

2013 Scottsburn is Penley Estates first Cabernet Shiraz blend made at a premium level. The two varieties were fermented separately and remained that way until we blended three months prior to bottling. This wine showcases both varieties with some dark berry fruit from the cabernet and some lovely spice from the shiraz, the combinations of the oaks works well with a hint of vanilla coming through from the American oak.

St Hugo Cabernet Shiraz displays a dark ruby red with purple hues. The bouquet of dark forest fruits such as plum, blueberry and cassis lead into a beautifully complex palate of blackcurrent, sweet plum and chalky tannins. There is a underlying savoury oak hint and a finish of lingering dark chocolate.

This wine is Quorum's inaugural release and represents the classic Australian blend of Cabernet (63%) and Shiraz (37%), from a single vineyard, in a great year. Both varieties were fermented separately in open fermenters and aged in oak, 15% of which are new French oak before constructing the ideal mix of the two.

For many years a champion of premium Australian Cabernet Shiraz, Yalumba first created FDR as an elite quality wine to reward staff and to enter high end wine shows. Now available to us mere mortals, it is rich in black fruits and spice.

Full bodied with juicy plum, mulberry and cassis flavours, Hardys Nottage Hill Cab Shiraz also sports an undercurrent of oak. Great enjoyed on its own or partnered with main dishes and meaty cuisine for an unbeatable food match.

Raspberries, nutmeg and dark chocolate on the nose. Blackcurrants, spice, and mocha on the palate. The length is driven by its soft velvety tannins and lashings of American Oak (39% New). Enjoy now or cellar with absolute confidence.

The Ryan's Reserve Cabernet Shiraz is produced from Langhorne Creek quality hand-selected fruit. This classic Australian blend is for lovers of big gusty reds. The bouquet is intense with meaty, black currant and earthy aromas. The palate is opulent and richly flavored.