This iconic label by Yalumba has a proud history from it's first release in 1962. Quite possibly the quintessential Australian Shiraz Cabernet blend, 'The Sig' shows vibrant Barossa aromas of dark fruit and spice and a concentrated palate that is long and deeply flavoured. With the ability to age wonderfully well, The Signature is a deserving part of any wine aficionado's collection.

St Hallett's Blackwell is big Shiraz for the lovers of ripe concentrated fruit and a generous measure of vanillin oak. A classic regional style, enjoy this beauty with robust beef or game dishes.

For all those who fell head over heels for the astounding Chris Ringland CR Shiraz in the past few years, the news has just gotten even more exciting with the release of Chris Ringland Reservation Shiraz. Concentration doesn't even begin to describe this truly luxurious Barossa Shiraz. When harvested, the fruit displayed intense jammy, plum and prune aromas which were simply crying out for some extra maturation. After which the wine has now begun to show off a wonderful array of warm spicy notes with that trademark mouthfilling soft tannin and gentle acidity. With the capability to cellar for another 5 to 8 years, this is the Barossa Shiraz you have to own!

The Penfolds Bin 150 Marananga Shiraz is a relatively new addition to the Penfolds stable, sourced from the Barossan sub-district, Marananga. Simply a revelation, this wine is an inky, black beast in the glass with lashings of dark chocolate and coffee accented fruit, yet this years offering shows a lingering, soft structured finish that will see the wine cellar very nicely.

The perfect counterpoint to its other half in the Hentley Farm stable, The Beast, The Beauty is made from cooler climate Shiraz and co-fermented with a dollop of Viognier. Utterly seductive like some dark pool calling you to dive in, it is complex, elegant and aptly named.

The Navy Strength Gin offers the front palate of a full bodied and flavoursome GIN with characters of black olives, bergamot & orange peel and fragrant spices, with little heat and long-lasting flavour. Clean Finish Adding the Gin into a French Barrique barrel for 2- 3 months which originally had our 100-year-old Shiraz stored, it has extracted the elegance of fine shiraz notes of mulberry, plum and spiced fruit cake characters. With a rich Ruby colour when adding your favourite mixer this shows a vibrant Pink Diamond colour

Old vine Barossa Valley Shiraz doesn't get much better than this. The Kaesler name was reborn by winemaker and visionary Reid Bosward in 1997, breathing new life in the over 100 year old vineyards. A Quirky name matched with unrivaled concentration make The Bogan Shiraz as must have for all big Australian Shiraz lovers.

At the foot of the iconic Kaiserstuhl mountain, the early Silesian settlers of the Barossa constructed a stone altar a sanctuary for prayer in their new homeland. The Krondorf Stone Altar Shiraz is a tribute to the settlers resourcefulness and resilience. This wine has been carefully crafted from a very low yielding, exceptional single vineyard site in the Light Pass sub-region of the world-renowned Barossa Valley. The old vine fruit has been picked at optimum ripeness to produce a wine that

Kaesler Old Vine Shiraz has been consistently produced as an elegant wine, tight in its youth, a wine that is made to age. It represents a different style of Shiraz within the Kaesler portfolio, when compared to its bolder brothers, The Bogan and Old Bas