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This Shiraz Cabernet is an elegant wine with good oak integration. The wine displays rich fruit flavours and aromas of blackberries, blackcurrants with chocolate evident on the palate giving a rich long-lasting pleasant finish

This Sangiovese Shiraz is an elegant medium bodied wine. The wine displays aromas of raspberry layered with strawberries and cream. Flavours of blueberry and red cherry supported by velvety tannins giving a long-lasting pleasant finish

A wonderful example of Hunter Shiraz. Ripe berries and spice with a touch of leather on the nose and a beautifully integrated palate showing plenty of juicy fruit flavour in a subtle well balanced style.

Tucked away nicely in the Adelaide Hills, Sidewood Estate have made an art form out of crafting some of the very best single vineyard cool-climate wines available in Australia. Owen and Cassandra Inglis purchased the boutique property in 2004 and immediately set about making their vision become a reality. Their Sidewood Shiraz displays that vision to perfection. Attention to detail is the key here which enables flavours of red cherry, currants and dark plum to shine through along with hints of cinnamon and spice. The texture is beguiling and gives promise to a wine that will age for up to a decade.

Pacha Mama Shiraz enfolds you in her arms. It's elegant, it's got finesse. In the glass its vibrant plum red in colour, with a complex nose of spiced plums and dark chocolate backed with earth and spice. This wine is soft and fleshy and full of all the good dark fruits; plum and blackcurrant. It's seamless in the mouth with juicy fruit favours on the palate. A light tannic structure, vibrant acid and a long savoury finish.

The Kalleske and Schroeter families produce amazing Barossa Shiraz. Jacks Shiraz has the pure blackberry flavours and concentration that is usually associated with wines double the price.

Made by one of the best producers in the Clare Valley to highlight the best characters of the region. Lifted aromas of black olive and spicy plums lead into a stylish and seemless palate.

Tim Kirk has quickly become Australia's Shiraz-Superstar. With cool-climate vineyards that are managed pefectly and with expert guidance, Clonakilla is a must have for all serious wine lovers. Tim's Hilltops Shiraz has luscious dark Shiraz fruit, with blackberry, roasted meat and gentle spice in the background. The tannins are ripe, the fruit juicy, the finish long and savoury. Superb.

A Shoemaker with the finest skills and dedication to his craft once lived at the bridge over the creek. It was then named after his most important tool, Snob, the small anvil used to shape the toe end of a boot. The VSP Shiraz is a well-balanced wine, which shows rich dark fruits aromas mixed with mocha and spice oak aromas. Oak is well integrated and gives the wine a nice long flavoursome finish.

Vibrant dark red purple colour, Cravens Place is the perfect depiction of balance. Fresh aromatics of raspberries and blackberry primary fruits, hints of confectionary and cedary cinnamon spice are enticing. These high impact aromas lead on to a palate that shows depth of flavour, fruit concentration and silky supple integrated tannins. One of the first commercial wineries in the region, Heathcote Winery was established in 1978. The winery was purchased in 1997 by a group of independent wine enthusiasts where wines reflective of Heathcote region became the focus. As the name suggests, this winery is located in the Heathcote vineyard region of Victoria, and owns two vineyard sites within the GI. Newlans Lane Vineyard and Slaughter House Paddock make up 18 hectares of land under vine. Newlans Lane is planted to multiple varieties, Slaughter House to just Shiraz. The pioneers of Heathcote have created superb shiraz, reflecting minimal intervention, and the natural attributes of the area have been prominent in the wines. Heathcote Winery shares this passion to produce great shiraz from their own vineyards, but with an individual handprint that stamps the wine as Heathcote Winery Heathcote Shiraz.