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Distilled from sugar cane honey, aged and matured in a complex Solera of batches of Rum aged between 6 and 23 years old in various styles of old oak barrels. This spirit has intensity, volume of flavour and an attractive, mellow flavour that makes this the ultimate Rum experience.

Bumbu is an exquisite, all-natural craft rum blended with native Caribbean ingredients. Crafted by hand in Barbados, Bumbu is distilled from premium sugarcane hand-selected from eight countries throughout the Caribbean and South America, and aged up to 15 years.

Beach House offers the pleasure of a laid-back, top-quality rum subtly infused with a tropical, floral, spicy bouquet. A beautiful straw colour with golden tints. Subtle to begin with, dominated by blood oranges and honey, before an onslaught of intense gingerbread, lime and crystalized ginger aromas. A delightful harmony between the tropical softness of sugarcane, floral notes of bitter orange blossom and hints of exotic spices.

Small Batch Vintage Barrel is crafted by blending the finest Bundaberg Rum with 8YO rum reserves matured in 100 year old Port barrels. Vintage Barrel is a complex rum with exceptional dried fruit flavours coupled with rich caramel notes, and the depth of American oak.

A delicate blend of our Sydney crafted Brix White & 5 yr old Caribbean Gold rum infused with Grapefruit, Semi-dried mango, cinnamon, vanilla and native Australian spices.

The taste equivalent of warping into a liquid black hole but without every atom in your body being crushed to an infinitely small point. It is Scotland's first and only Rum, made in a purpose built distillery in Banchory. The result is a remarkable spiced rum made with only the finest, fresh ingredients and an attention to detail.

Crafted by Joy Spence to commemorate Appleton Estate's 250th anniversary. This blend of pot and column still rums, aged a minimum of 8 years in the tropical climate of Jamaica, is made with Jamaican limestone-filtered water and no added flavours.Perfect for sipping or transforming ordinary drinks into extraordinary cocktails such as Joys Cocktail or the Rum Manhattan.