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The flavours of Cinzano Extra Dry are vibrant and alive with notes of aromatic herbs. It's round, carefree and tempting. Always serve chilled. Cinzano Extra Dry is the perfect base for some of the world's most famous classic cocktails. It is ideal with gin or vodka, but equally delicious with non-alcoholic mixers.

Cinzano Rosso Sweet Vermouth is best enjoyed as a aperitif or as an after-dinner drink. It can be enjoyed straight, with soda or with a splash of freshly squeezed orange juice. Cinzano is one of the most common ingredients used in the most renowned cocktails around the world. Best enjoyed chilled.

The Limestone Coast was under the sea for over 25 million years. Fast-forward one million years, the region rose out of the sea and fossils helped form the prized red soils (‘terra rossa’) for which the Limestone Coast is famous. This delicious red offers stacks of ripe, sweet fruit on the nose and palate, with a chocolate-rich mouthfeel and spicy persistence.

This pink blushed beauty is made with Tasmanian Pure Vodka®, triple sec and Australian cranberry and lime juice. The perfect combination of sweet and tart, the Cosmo is always a good-time in a glass!

Experience this luxurious taste of blended cream liqueur infused with rich caramel and a hint of salt. A distinctive taste for all occasions.