A Shiraz Gin unlike any you’ve experienced before. Classic Barossa Shiraz flavours of Raspberries, Pepper, Dark Chocolate and Raisins mix with the classic Juniper flavours of Gin to create a beverage that is opulent and balanced. If you love Barossa Shiraz, you will love our Barossa Shiraz Gin.

The very first Barossa Gin, Generations delivers an exquisite flavour profile that encapsulates the beauty of the Barossa Valley in every bottle. Distilled with 12 botanicals; Juniper, South Australian Orange, and toasted Oak combine to produce a smooth, well-balanced Gin with a generous mouthfeel. A quality Gin for every occasion. Enjoy with tonic or your choice of mixer, garnish with dehydrated orange, or get creative and knock up a cocktail or two.

Orange blossom and juniper berries, bright and lifted with citrus and spice blue butterfly pea flower colour.

lifted red berries and shiraz spice, black pepper and juniper with a soft lingering finish

Bold and refined, with a touch of whimsy. Friday Gin is classically balanced with Juniper Berries, Coriander Seeds and Orris Root. Infused with the unique flavours of South Australian Finger Lime, Lemon Myrtle and Sweet Manadrin to create a lusciously citrus finish.

Bright, floral and refreshingly crisp. Magic Gin is infused with Blue Butterfly Pea Flower to create a vivacious blue colour. A splash of tonic or your favourite citric mixer will activate the magic and transform the electric blue colour to an enchantingly delicate pastel pink.

This Two Hands Shiraz is full bodied but very buoyant. Bright flavours are lifted and accented by notes of fresh blue and blackberry with hints of plum. Creamy complexity through the palate adds depth and interesting texture. Palate has great depth and a coating nature but doesnt feel heavy. Tannins start mid-palate and leave a lovely rolling chewy nature. Spicy through the finish with vanilla and sweet baking spices.

The 2003 Seven Acre Shiraz displays typical flavours of plum, blackberry with slight hints of pepper and dark chocolate. The lacy tannin structure balances the wine tremendously and really reminds you why Greenock Creek are producing some of the world's best wines.

Torbreck's Woodcutter's Shiraz is produced from hand-tended low-yielding vines. Bold and hearty it shows ripe sweet fruit flavours with supple tannins. Has quickly become a firm favourite of all the full-bodied Barossa red wine lovers out there.

Bruno & George Old Vine Shiraz, Barossa Valley Shiraz may be the archetype of the Barossa, but there are those expressions that transcend the usual heavy-weights by virtue of the experience of those behind them. Such is the case with Bruno & George. Here, deep local knowledge and vast international experience applied to both viticulture and winemaking, comes up trumps. The result is a more transparent wine, mid-weighted of feel and flecked with scents of lilac, salumi, clove, iodine and ample blue fruits. A smooth operator in the mouth, with a long glide to the finish, chaperoned by polished tannins and a peppery lilt. The choice of used, rather than new wood, appropriate.

The Navy Strength Gin offers the front palate of a full bodied and flavoursome GIN with characters of black olives, bergamot & orange peel and fragrant spices, with little heat and long-lasting flavour. Clean Finish Adding the Gin into a French Barrique barrel for 2- 3 months which originally had our 100-year-old Shiraz stored, it has extracted the elegance of fine shiraz notes of mulberry, plum and spiced fruit cake characters. With a rich Ruby colour when adding your favourite mixer this shows a vibrant Pink Diamond colour