A beautiful, hand crafted gin, made and bottled in the Barossa Valley. A contemporary take on a London Dry Gin distilled with 11 botanicals including juniper, cassia stick, orange peal. The botanicals provide warmth, depth and savoury spice. A classic gin at heart, full bodied and fresh with clarity and balance. A rich and clean juniper-driven spirit.

Kaesler Old Vine Shiraz has been consistently produced as an elegant wine, tight in its youth, a wine that is made to age. It represents a different style of Shiraz within the Kaesler portfolio, when compared to its bolder brothers, The Bogan and Old Bas

The Penfolds Bin 150 Marananga Shiraz is a relatively new addition to the Penfolds stable, sourced from the Barossan sub-district, Marananga. Simply a revelation, this wine is an inky, black beast in the glass with lashings of dark chocolate and coffee accented fruit, yet this years offering shows a lingering, soft structured finish that will see the wine cellar very nicely.

STARWARD began with a simple idea; imagine a whisky unshackled from tradition, one which borrows from the past and marries it with the best Australia has to offer. STARWARD Two-Fold represents a landmark achievement for modern Australian whisky. Bringing together two iconic Australian grains; wheat and malted barley, STARWARD has created a distinctly approachable, well rounded whisky fully matured in Australian red wine barrels.

Torbreck's Woodcutter's Shiraz is produced from hand-tended low-yielding vines. Bold and hearty it shows ripe sweet fruit flavours with supple tannins. Has quickly become a firm favourite of all the full-bodied Barossa red wine lovers out there.

Corowa Characters celebrates the people behind the whisky made at Corowa Distillery in Corowa NSW. A very approachable, single malt, wine cask whisky that exhibits floral characters with honeycomb sweetness on the nose. The palate indicates the combination of French and American Oak influences and the sweetness follows through with good spirit integration.

Brookies Byron Dry Gin is made on our family farmin the hinterland on Byron Bay (St Helena). It isdistilled with Native Australian Botanicals from theheart of our rainforest.Brookies contains 26 botanicals of which 18 are Native to our region of Northern Rivers (Byron Bay)

100% Grenache, made from a single plot of ripe Barossa fruit. Typically pretty and expressive on the nose, with a palate full of raspberry and spice supported by a backbone of grippy tannins.

Originally an Apricot Orchard and re planted with Shiraz vines in 1974. Hence the name Apricot Block. Totally opaque black crimson colour. Superb pronounced nose , with flavours of plum., spice and black pepper. The palate is mouth filling flavours of plum, blackberry. pepper and dark chocolate. Fine grained tannins perfectly balanced. Very long aftertaste. of black pepper , plum and blackberry.

The Navy Strength Gin offers the front palate of a full bodied and flavoursome GIN with characters of black olives, bergamot & orange peel and fragrant spices, with little heat and long-lasting flavour. Clean Finish Adding the Gin into a French Barrique barrel for 2- 3 months which originally had our 100-year-old Shiraz stored, it has extracted the elegance of fine shiraz notes of mulberry, plum and spiced fruit cake characters. With a rich Ruby colour when adding your favourite mixer this shows a vibrant Pink Diamond colour

Australia's oldest family owned winery, Yalumba produce a quintessential Barossa Shiraz here with the Octavius. Refined and elegant, its full of incredible fruit complexity that never looks over-ripe or jammy. A true Australian classic.