Cougar Bourbon Whiskey
Created in 1865, Cougar bourbon is distilled from the highest quality ingredients and is aged for a minimum of 5 years is charred oak barrels to reveal a smooth and unique flavour.
Bardinet Triple Sec
With rich orange flavours and just a hint of peel this authentic French liqueur is a high quality additive to your favourite dessert or cocktail.
The Whistler Irish Cream Liqueur
World's first Single Pot Still Irish Cream Liqueur, One of the higest alcohol % Irish Cream, highest cream % for any Irish Cream Liqueur. NOSE Beautifully creamy nose full of rich chocolate, vanilla and the unmistakable pot still whiskey spice. PALATE Incredibly velvety mouthfeel, with heaps of creamy milk chocolate, toffee, and a hint of coffee all followed by a delicious warmth and pot still spice brought by the Irish whiskey. FINISH Sweet and creamy with some lingering pot still spice.
Gordons Tropical Passionfruit Gin
"A GIN INSPIRED BY THE PASSIONFRUIT MARTINI.The classic taste of Gordon’s, perfectly balancedwith deliciously sun-ripened Tropical Passionfruit."
Kimerud Pink Gin
This gin owes its subtle dry palate to the handpicked raspberries from Kimerud farm. Between the months of July to August Master distiller Ståle Johnsen his wife Barbara, and their two daughters collect the rich, ripe berries. The color in this Pink Gin is 100% natural from the raspberry. This Pink Gin contains no less than 23 botanicals. A touch of sourced sugar is added to give the spirit a mild sweet balance.