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Hogs 3 Bourbon

This exceptionally rich and mellow Dark Bourbon from Hogs takes its unusually distinctive complexity from the finest Rye that is used together with a final maturation in charred oak barrels.

Choya Umeshu

Umeshu (plum wine) is a Japanese liqueur that is made from unripe Ume fruit that is steeped in Shochu and sugar. The result is a sweet and sour liqueur that is can be mixed with soda, green tea or just with ice.

Campari Bitter

Campari is the perfect aperitif with its distinctive red colour, aroma and pleasantly bittersweet flavour. Enjoy Campari mixed with orange juice, grapefruit juice or soda over ice or in an Americano or Italian Mojito cocktail.

Kah Blanco Tequila

Inspired by traditional Calaveras (skulls made from sugar) which are used in Day of the Dead rituals to symbolize death and rebirth, Kah Blanco Tequila has intense sweet aromas of cooked agave followed by a spicy which peppery punch. This silky and delicate Tequila will leave delicious, lingering mixed spices on the palate.

Tequila 125

A clean and clear Tequila that offers a warm, robust palate. Perfect in your favourite cocktail, or with a wedge of lime and a lick of salt.

Patrón XO Café

Patrón XO Café is an extraordinary blend of ultra premium tequila and the natural essences of the finest coffee. Unlike most coffee liqueurs, the taste is more dry than sweet. Made to be served in a 'sipper' glass rather than a shot, Patrón XO Café 50mL is the perfect size for such an experience.

Strega Liquore

Liquore Strega is soft, smooth and bittersweet with herbs & vanilla in a delicate balance. Such a lovely drink can, and should be enjoyed any time.

Mishka Blue Vodka

Imported from France, Mishka Blue is a new triple distilled premium Vodka with an edge, that delivers a smooth flavour at an exceptional price.

Maraska Maraschino

A cherry liqueur that has its roots in the Dalmatian coast, Maraska's Maraschino will have you wanting more of this sweet and aromatic liquid.

Dubonnet

A unique aperitif that combines rich, sweet fortified wine, herbs, spices and quinine. A heady combination that can be chilled and served before a meal or left at room temperature for an after dinner treat.