Les Caillerets derives its name from the large number of pebbles ("cailloux") to be found in the local soil, this is white Burgundy at or near- its pinnacle.

PIERRE-YVES COLIN-MOREY 1er cru Maltroie, Chassagne-Montrachet

Yarra Yering, well known for their pristine and elegant red wines, also make one of the Yarra Valley's premier Chardonnays. Made solely from the original 1969 plantings, the Yarra Yering Chardonnay is fermented traditionally in open top fermenters and crafted to age in bottle for extended periods. The wine goes through 100% malolactic fermentation which adds complexity and roundness without foregoing natural acidity and structure. Aged in 40% new French oak, this classic white wine combines intense opulence with finesse & textural flintiness.