A richly fruited yet savoury Shiraz. Opaque black dark red colour with a dark red hue. Spicy dark cherry and liquorice aromas mix with dried herb, earth and pepper notes. Rich dark to black cherry and liquorice fruits meld into an earthy dried herb and peppered smoked meat back drop. Slightly grainy tannins with a savoury mid length conclusion. Drink over the next 1-2 years. Alc. 14.3%

Kaffe Arabika is a wonderfully rich and flavoursome coffee liqueur that is ideally served straight up or over ice but is equally delicious when mixed with either milk or cola. Why not add it to your favourite cocktail mix for that extra espresso character?

Established in 1921, the Buller name is synonymous with fortified production from Rutherglen, situated in North East Victoria. Golden in colour and showing a certain richness, it finishes clean and fresh.

This Red Hill Esatate Pinot Grigio comes from the Mornington Peninsula. It is a cool climate wine, which displays aromas of refreshing citrus and lime zest, some confectionery notes with a hint of musk on the nose. It is soft on the palate with freshly cut pears, some minerality and neat acidity back bone. Resulting in a clean crisp after taste that makes this Pinot Grigio the perfect match for seafood dishes.

This popular wine is terrific value - an intense robust sparkling red almost like chocolate and fruitcake in a bottle! Served well chilled it makes a great aperitif with richly flavoured canapes.

Clear and crisp like the first winds of Autumn, this full flavoured Savvy is grown in the vineyards of the upper King Valley. Pale straw in colour with fresh aromas of passionfruit and cut grass. The palate is zesty and fresh with generous passionfruit and green tropical fruit flavours on the mid palate, leading to a persistent grapefruit tropical finish. Established in 2005 by the Hill-Smith family, Redbank Victoria specialises in ultra-cool climate wines from the valleys of Eastern Victoria. The vineyards are nestled in the high country of the Victorian alpine region as well as the King Valley, and some select vineyards in Beechworth. The winemakers and viticulturists work closely with a dedicated team of carefully selected independent growers. These small family-run vineyards offer unique and subtle soil and altitude differences that provide Redbank's winemakers with an opportunity to create distinctive wines reflecting the finest attributes of the region. Winemaker Marc van Halderen and viticulturist Nick Dry have a simple philosophy: great wine is made in the vineyard. Together, they craft wines from varieties such as Moscato, Pinot Gris, Viognier, Cabernet Sauvignon and Shiraz into styles ranging from aromatic, low alcohol summer whites through to spicy, plummy reds.

The Mixology Company is a producer of outstanding ready to serve bottled cocktails right here in Melbourne, blended to perfection for your ultimate cocktail indulgence, anytime anyplace. Inspired by the original from Florence, our all Australian Negroni blends Melbourne Craft Gin, Bitter Orange and Vermouth to provide you the perfectly balanced drinking experience.

Tusu Brisbane 100ml First ever Baijiu distillery in Australia with traditional craftsmanship. Tusu Brisbane is the signature selection, made from Toowoomba hand-sorted multigrain with Bilambil spring water and age in high-fired terracotta pot for at least 3 months distillation period. Offers complexity of smooth, crispy, refreshing aroma with subtle sweet fragrance.

Semi translucent red to dark red colour with a light brick red tinged hue. Fragrant aromas of dark cherry, rhubarb, dried herbs, brambly cedar, forest floor and spice greet the nostrils. Delicious cherry, strawberry and rhubarb flavours are layered across the palate with a supple feel. Lying beneath are notions of brambly dried herbs, forest floor and spice. Polished tannins with a spicy medium to long finish that’s quite savoury. Drink over the next 2-3 years. Alc. 14.1%

Brilliant pale straw colour with a faint tinge of green around the edges and a watery hue. Lifted ripe peach and melon aromas mix with toasty vanillin oak and spice. Rich fleshy ripe peach, tropical fruit and melon flavours mix with dried honey and spicy vanillin oak characters. Round and full in the mouth with good underlying acidity it finishes with plenty of fruit. Drink over the next 1-2 years. Alc. 12.7%