Bright medium red with purple hue in colour; On the nose: pronounced Blackcurrant, crushed wet leaves and dark plums, bouquet of wild violet and a decent amount of almost wet tobacco oak. A full bodied wine that has great length on the palate with firm but refined tannins. Simply outstanding in its class.

Château Figeac is a wine estate that had a very long history. It was once part of the Cheval Blanc estate, whichs soils was well known to be two-thirds of gravel, allowing Cab Sauv, Cab Franc and Merlot to grow flourishingly in the area. The 2010 Figeac, had a beautiful complexity to enjoy now or the longevity to cellar for those who prefers. Wine will benefit from decanting.

Wynns 'Red Stripe' Cabernet Sauvignon Merlot continues to be a market leader and beacon for quality wine at an affordable price. Cabernet brings cassis and mint, while spice and plummy fruit is provided by the Shiraz and Merlot. Drink now or cellar for a year or two.

One of Australia's signature blends, Shiraz Cabernet has the best of both worlds: Spices and jammy black berries from a Shiraz plus Cabernet's firm tannin structure and ripe blackcurrant aromas. Hand crafted by Ben Riggs in the South Australia, Jip Jip Rocks is family own winery with great value.