Te Mata Estate Sauvignon Blanc
Te Mata of one of New Zealand's great wineries producing wines of outstanding quality and consistency. This is deliciously dry with citrus and floral aromas; ripe with concentrated lime and passionfruit on a long, fine palate.
Cullen Amber Semillon Sauvignon Blanc
The Cullen Amber Semillon Sauvignon Blanc is the first Amber wine made from Cullen Wines. It is a blend of Semillon and Sauvignon Blanc coming from our certified Biodynamic vineyards. The idea behind this wine was to make a white wine like a red.
Dalvina Elegija Sauvignon Blanc
Wine is characterized with a greenish-yellow colour. The smell is typified with expressed herbal fruity notes of fern and citrus tones. Its taste ample with harmony, softness and roundness.
Domaine Costa Lazari Amethystos Blanc
Seresin Sauvignon Blanc
Amongst the sea of quality Marlborough Sauvignon Blanc that is flooding Australia, Seresin Sauvignon Blanc stands out as having that something extra: perhaps it is the wild yeast ferment; perhaps the partial barrel ferment; or perhaps it is the 5 per cent of Semillon in the blend. Whatever the secret, this wine has body and finesse that raises it above its Marlborough peers.
Chateau Rieussec Carmes de Rieussec
Pedestal Margaret River Semillon Sauvignon Blanc
Straw and cut-grass from the sauvignon blanc balance this wine beautifully with gently tropical fruits providing enough acidity to cleanse and draw out the finish. The palate is soft and plush, with long acidity and a strong finish.
PepperGreen Estate Pinot Gris
Pale straw colour. Light, ripe pear aromas. Medium body. Round, soft and well balanced. Pleasant stonefruit flavour, finishing with cleansing acidity.