Wangolina Moscato
In the glass: Bright pale lemon. Om the nose: Musk and fresh white grape fruit lift. On the palate: Sweetly fruity and muscaty, soft and juicy with lots of confectionary characters. A good all-rounder that's lovely served well chilled.
Hungerford Hill Early Bird Moscato
In the glass: Pale pink. On the nose: Musk, nectarine, peach and white grapes. On the nose: Plump, soft and full of fruit with a sweet mix of stonefruit, guava and grapes, a gentle balancing spritz and lovely texture adding to its charm. A very well made Moscato and true to style.
Coates La Petite Cuvee, Adelaide Hills
COATES La Petite Cuvee, McLaren Vale-Langhorne Creek, Adelaide Hills
Alasia Moscato d'Asti DOCG
Revino Prosecco DOC
Gentle white peach and jasmine notes combine in the glass in this delightful summer bubbles. Approachable and crowd pleasing, this is the perfect thing to serve your guests if you need to impress!
The Dagger Pinot Grigio
Focussed on highlighting the spice and herbal elements of this variety balanced by the freshness of Nashi pears and the crisp steelyacidity synonymous with Italian Pinot Grigio. The perfectaccompaniment to any spring evening.
Pizzolato Moscato Dolce M-Use Non-Vintage
A sweet sparkling Moscato, made using the Charmat method. Pale yellow in appearance, with aromas of lychee, pear, granny smith apple and refreshing notes of citrus rind. A light but refreshing mousse on the palate, with sweet grapey flavours balanced by zingy acidity. Lively, delicious, and easy drinking.