Genuine Eden Valley Riesling from the high country near Craneford. Crafted from this rugged terrain comes this wine - dry and fruity with lime citrus flavours balanced by natural crisp acidity. Nothing added at harvest. Whole bunch pressing the chilled fruit ensures a delicate wine that will excite your palate now or cellar for a few years if you like your Riesling aged.

Light straw-green, not surprisingly has the floral aromas and flavours that are particular to Coonawarra, a mix of green apple and citrus with a boney streak of mineral providing structure and the certainty of a long life ahead. Highly recommended. 'Bright colour, with a bright note of fresh lime, kaffir lime leaf and coriander on the bouquet; the palate is bone dry, with juicy acidity and vibrant citrus fruits providing plenty of thrust to the generous texture; consume over the short to medium term for maximum pleasure.' - 92 Points. - James Halliday, Australian Wine Companion 2014, 26 July 2013.

A beautiful expression of the classic Eden Valley style of riesling. Pale straw in colour with green highlights. Delicate floral and fresh cut lime aromas paired with minerality and well balnced crispness. This is a wine that can be drunk now but will also age gracefully. This wine is named after the Hurn's family Eden Valley riesling vineyard - Ross's Block.

This stunning Riesling from the West is all limes and citrus with great length and depth of flavour. The only problem with this wine is there is never enough to go around.

Yalumba has a proud history as Australia's oldest family-owned winery and their continuing quest for quality shines through in all their wines. This light and fresh example of Riesling is a delicate and citrus driven white, that entices you back, glass after glass.

Jim Barry Watervale Riesling from the Clare Valley is all about the musk, bracing acidity and juicy limes. This perennial favourite Riesling never misses a beat, marrying concentration with finesse, current drinking pleasure with cellar-worthy wow factor. Expect this wine to develop over ten years into a superb wine experience.

This ripping off-dry Riesling from the Clare Valley is sourced from is sourced from 3 sites in the Valley (from north to south): Gully View and Milburn in Watervale and Mocandunda (next to Hanlin Hill), each lying around 440 metres above sea level with a vine age of 14-26 years. The resulting wine is laden with racing acidity and brilliant florals and a whiff of lime and lemon zest. The palate is subtly sweet, with concentrated pit fruit and honeydew flavours braced by tangy lemon zest. Blends sweetness and cut smoothly, finishing with excellent clarity and persistence.

Conceived as a white wine development program, the Bin 51 Riesling soon became one of Penfolds' star performers. Eden Valley is an obvious choice of region for Riesling due to the higher altitude and cool climate. The wine offers delicate aromas of fresh cut apples and pears with a twist of lemon and minerality towards the end. A great deal of fruits and acidity makes for an interesting white wine with propensity to age gracefully if carefully cellared.

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The wines from Taylors are better than ever and their superb Riesling leads the way. Typical floral and citrus aromas leap from the glass and the palate is a mouthful of pure varietal flavour.

Harvest at optimum maturities from low-yielding, hand pruned and hand picked vines. The Morts Block Riesling exhibits intense flavours and aromas of lemons and limes, complemented by cleansing natural acidity. Grapefruit, peach, nectarine, estate grown Riesling of classic character.