36 Short Gold Rakia has a rich aroma with a full-bodied, smooth mouthfeel with a hint of spice and a subtle sweet undertone due to the ageing and distillation process.

Drumshanbo Gunpowder Irish Gin unique, extraordinary and as remarkable as the elusive creature PJ Rigney has occasionally glimpsed in the fields, the Drumshanbo Jackalope. Slow distilled by hand in our medieval copper pot stills with oriental botanicals and gunpowder tea. 8 pot still botanicals and 4 vapour infused botanicals are combined in the oriental traditions of distilling. Every bottle is hand filled, labelled and sealed by our dedicated team of distillers.

Nestled in the foothills of the picturesque Cooley Mountains lies Ireland's only independent and award winning whiskey distiller; Cooley Distillery. With natural water from nearby Slieve na Gloc mountain and by using locally sourced cereals it is the perfect place to produce world class Irish Whiskey.

Inspired by the life, and death, of Henry Morgan, Captain Morgan's Black Spiced Rum is crafted from authentic Caribbean rum distilled from blackstrap molasses, select spices and natural flavourings, then finished in double charred blackened oak for its distinctive dark colour and premium, smooth taste. A bold flavour similar to the finest aged whiskies, nuances of warming spice and vanilla linger for a moment, then slip away for a delicious and silky finish.

Tanqueray Flor De Sevilla is a unique distilled gin made with natural flavours of Seville oranges, orange blossom and other fine botanicals.

St Remys award winning Brandy has been crafted to perfection since 1886 when the distillery was founded in France. The worlds No 1 French Brandy, St Remy is produced with grapes harvested from legendary French vineyards, such as Bordeaux, Burgundy and Vallé du Rhone.

A smooth, blended Irish whiskey with a complexity created by triple cask maturing in virgin and seasoned American oak as well as ex-Oloroso sherry casks. Robust nose with pronounced oak spice, rich dried fruity notes, butterscotch, earthy spices and vanilla. With time it develops in dryness and becomes slightly more savoury. Dry finish, earthy spices, and a hint of sweetness. Their signature process involves three types of casks: virgin casks add flavours of toasted oak and vanilla, Tennessee whiskey and bourbon casks add flavours of caramel, banana and butterscotch, and sherry casks add flavours of raisin and spice. Its triple mouth-watering.

Sheridan's Coffee Layered Liqueur boasts two vessels inside the bottle. One side is devine 'white chocolatiness', the other, sweet coffee. When poured, the two sides combine resulting in an Irish Coffee marriage of pure delight!