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Berton Vineyard had a humble start in 1996, but through the years set its own imprint in the Australian wine scene. Emphasizing more on the "beauty of simplicity" , like The Berton Vineyard Metal labels, we have great examples of single varietal wines attributing the classic characteristics of single varietal wines with a delicate twist. The Berton Vineyard Cabernet Sauvignon from the Metal Labels collection is deep in colour and violet hues, intense aromas of red berry fruits, sweet blueberry jam and a gentle touch of vanilla delivers from the oak treatment. On the palate, subtle fine tannins blend gracefully with the distinct flavours black currant, smoky liquorice and well-integrated oak.

Ruby coloured, with a blackberry and blackcurrant bouquet. A velvety smooth medium bodied wine with lovely depth and lingering flavour, and finishes with a fine grained tannin structure. Perfectly aged and ready to drink now, or cellar for up to 8 years

Lifted aromas of fleshy ripe red currants, cherries, spice, and mild pepper. Soft and inviting fruit flavours of the likes of plum, red currant, and ripe berries with undertones of oak and lingering tannins. Silky in texture this wine has well-integrated oak and natural acid giving it an elegant soft finish.

Fruit flavours of cherry berries, fleshy mid palate and spicy oak supported by fine tannins.

Your senses are heightened with uplifting notes of black fruits and dark plums with hints of blackberry and spice. This Victorian Shiraz is evenly balanced with firm ripe tannins. Enjoy with meats and pastas.

Aromas of ripe plums, cherries and spice, hints of Vanilla. A soft, rounded palate with good length and smooth tannins.

Aromas of black plums and forest berries, with hints of vanilla sweetness. A soft palate of dark fruits and smooth tannins.

Aromas of berries and plums, ripe fruit intensity and vanilla spice. Medium bodied with dark fruits and a soft tannin finish.

This Cabernet Sauvignon will impress, with impenetrable mauve and violet hues, it has intense aromas of red berries, sweet blackberry jam, a touch of vanillin oak and Eucalypt characters. Subtle fine velvet tannins marry perfectly with the intense, concentrated palate of ripe blackberries, blackcurrant and well integrated oak to create complexity and depth that persists to a long, flavorsome finish.

Blackcurrant, ripe plum, and hints of cedar mingling with earthiness and vibrant fruit. On the palate, layers of blackberry, dark cherry, and cassis interlace seamlessly, supported by structured tannins. Dark chocolate and subtle oak add complexity to the long, lingering finish. This wine embodies the hallmark Margaret River style, showcasing a perfect harmony of richness, balance, and the region's distinct terroir.