Byron & Harold Gravity Black Cabernet Sauvignon
Blackcurrant, ripe plum, and hints of cedar mingling with earthiness and vibrant fruit. On the palate, layers of blackberry, dark cherry, and cassis interlace seamlessly, supported by structured tannins. Dark chocolate and subtle oak add complexity to the long, lingering finish. This wine embodies the hallmark Margaret River style, showcasing a perfect harmony of richness, balance, and the region's distinct terroir.
2 Monkeys Cabernet Sauvignon
A full-bodied Cabernet Sauvignon with concentrated black berry & cassis fruit offering a rich and dense mouthfeel with exotic oak flavours. Serve generously with beef or lamb dishes.
1864 Cabernet Merlot 12
This medium bodied wine has a complex bouquet and flavour profile with rich berry fruits, spice, floral aromas, cedar and refined tannin structure. Pair with red meat dishes.
Penfolds Dourthe Cabernet Sauvignon Shiraz
When young, this exceptional shiraz gives plenty of black cherry and dark berry notes laced with savoury spices. A layer of creamy liqueur character adds complexity. Concentrated and age-worthy, expect earthy and chocolate tones to develop over time. A wine built for the long haul.
Cloverleaf Cabernet Merlot 12
Cloverleaf Cabernet Merlot offering a harmonious combination of Cabernet Sauvignon and Merlot characteristics. Here's an overview of its tasting notes: Aroma: The nose presents plush blackberry fruit with faint cedar notes, indicative of its Coonawarra origin. Palate: Medium-bodied with a baseline of chocolate and mocha-like tannins, complemented by subtle oak-induced spice. The mid-palate enjoys a touch of unsweetened licorice and brown spice, leading to drying blackberry fruit. Finish: Lingering flavors of drying blackberry fruit, enhanced by subtle oak-induced spice. This wine is noted for its medium body and balanced structure, making it a delightful choice for those who appreciate well-integrated red blends.
Ladbroke Grove Wines Cabernet Sauvignon 12
Ladbroke Grove Wines' Cabernet Sauvignon from the Coonawarra region offers a distinctive tasting experience: Aroma: Classic Cabernet notes of dark, rich fruit, cedar, and mint, accompanied by flavors of eucalyptus. Palate: The wine presents flavors of blackberry, black currant, and subtle mint, complemented by fine tannins and balanced acidity. Finish: A lingering finish with hints of cedar and eucalyptus, reflecting its Coonawarra terroir. These elements combine to create a wine that is both rich and elegant, embodying the essence of Coonawarra's celebrated Cabernet Sauvignon.