The cool slopes of the Tamar Valley region, located in northern Tasmania, have the potential to produce great sparkling wine. This richly flavoured cuvée made from Chardonnay and Pinot noir by Pirie boasts complexity from barrel-aged base wine and reserve blending. It displays the impact of terroir and the favourable interaction of climate and soil on these vines.

Straw/light gold with fine, persistent bead; floral and honeycomb notes with long, minerally finish. One of Australia's best sparklers for quality and value.

Jacob's Creek's Sparkling Moscato delivers a deliciously refreshing and lightly sparkling wine that has lovely, light grapey characters along with summer fruits. Easily enjoyed on warm evenings.

The 2009 Grande Vintage is the 10th such release in the 24 years Steve and Monique have been making sparkling wine. Their Grande wines are made to show off the vintage they were grown in, selecting the best parcels of fruit to give freshness, elegance, balance and intensity. Only made in the best years, they are drier and more refined than the NV and are made entirely from the one vintage.

Like the Paradox of life, an infinite mystery, this wine is like no other. Seemingly bold, yet irresistibly delicate, this Brute Cuvee is lighter in alcohol and full of flavour. A crisp refreshing palate with persistent fruit flavours, this Brute cuvee, is the perfect addition to any celebration