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From the most iconic of all Australian producers, Penfolds Club Port is Australia's most loved Tawny noted for its mellowness and consistency of quality. Its a great blend of young barrel matured tawny aged in the Barossa Valley.

Hip Sip is matured in old oak barrels, which integrated well with the ripe berry fruits and generous mouth fill on the palate. Its is blended skilfully across a number of vintages to obtain the optimum colour and complexity in taste, sweet and nutty. Ideal as after dinner nips or with cheese platters.

A fresh, grapey nose leads to a palate with lovely fruit flavours. Borgo Sanleo had just a hint of sweetness, making the finish is nicely crisp. Great value Prosecco.

Bombay Sapphire Gin & Tonic adds a modern twist to the classic gin & tonic. Citrusy and refreshing, this drink is perfect for weekend get-togethers with friends. For a special touch, enjoy over ice with a slice of lemon.

A lighter ruby fortified wine, made in a rancio style, sweet fruity and finishes with a slight creamy texture.

One of the very best Chardonnays doing the rounds from McLaren Vale due to its lighter, slightly austere nature. Citrus melon and fruit-salad aromas give this Chapel Hill Chardonnay an attractive lifted bouquet and the palate is flavoursome fresh and lively. Great drinking!

XXXX Bitter has a clean crisp taste, with a satisfying after bitterness. Bottom fermented at low temperatures to produce a full flavoured beer.

A straw colour compliments the intense pear aromas with peach and melon notes. A textured palate with sweet rounded ripe stone fruit flavours and a touch of spice.

Vibrant passionfruit and tropical notes make this white a treat to drink. Made up of fruit from selected vineyards, this Babich white is a very refreshing wine with plenty to offer.

Finnlaigh's displays citrus and toasted oak aromas complemented by a mellow vanilla oakiness on the palate; all the hallmarks of a classic Irish whiskey.