The Berrigan 2021 Shining Rock Shiraz is a dark and brooding wine, plush in mouthfeel and deep in both colour and flavour. These flavours include blackberry, ripe cherry, pepper, plum and spice. Further complexity will be gained if cellared correctly for 5+ years.

Pale brick red with an opaque rim. Aromas of rhubarb, beetroot, rose petal jam and dark berries mingle with hints of spice and savoury charcuterie. The palate is finely structured, with bright acidity and supple tannins carrying fresh red fruits through to a long, poised finish — a suave yet serious Pinot Noir.

Mt Difficulty is one of Central Otago's oldest and most prestigious vineyards. Having tamed the rugged region since 1992, Mt Difficulty produce wines of utmost character and charm. Their Roaring Meg Pinot Noir shows lovely perfumed blackberry and dark cherry fruits along with a hint of spice. On the palate the wine has a sweet berry character along with balanced, ripe textural tannins that rise gracefully out of the mid-palate to finish the wine.

This expressive Pinot Noir from Eden Road displays intensity and lifted aromas of red cherries, currants and clovey spice. The palate is concentrated in bright red fruits, dark plum and warm spices, with good structured acidity, embedded in silky, plush tannins. All follows through with great length and richness in flavour.

Sourced from two characterful sites near Woodside, HSV and Bluestone - situated in the central Adelaide Hills, a commune quietly establishing itself as a natural home for Gamay's bright energy and expressive charm. An elegant and evocative expression, this wine opens with a lifted perfume of red berry compote, wild strawberry, redcurrant, and tart cranberry, all finely laced with whispers of dried sage and crushed herbs. The aromatic profile is delicate yet insistent, drawing you in with its quiet complexity. On the palate, there's a beautiful interplay of light and shade: fine-grained tannins offer gentle structure, while an inherent fleshiness lends mid-palate succulence without ever tipping into excess. There's an almost weightless quality to its movement - graceful, airy and precise carrying flavours in a seamless glide across the tongue. Ethereal, yes, but grounded in detail. A wine that doesn’t shout but speaks with clarity and poise, its beauty revealed slowly like a secret shared between sips.

A concentrated, full bodied Pinot Noir that exsudes spices, ripe dark cherries and plums then rounds of with a silky and fragrant finish.

Yabby Lake's 'no expense spared' approach to viticulture and winemaking, is amply demonstrated in this super Pinot; fresh and fruity with secondary nuances, will please all Pinot lovers on a budget.

Heirloom’s mission is to preserve and champion South Australia’s unique old vineyards and varieties. Along the way, they’re turning out some simply outstanding wines. Halliday calls this juicy Pinot "classic Adelaide Hills" and gave it a stunning 94 point rating with this to say about it: "Mid-red, good depth; this spicy, red fruit-scented pinot is classic Adelaide Hills, juicy, fine and full of fine-grained tannins, the silky finish and kick of eucalypt typical... 94pts" (Halliday).

A single-vineyard expression from this site, Tussie Mussie is a rich earthy Pinot Noir with clear cherry fruit aroma. The palate is soft and slippery, full and generous with very fine tannin. Ready to drink now.

Planted on terraces and alluvial schist based soils formed by the Mata-Au (Clutha) River producing perfumed wines with elegant texture, structure and mineral length.