Attractive blackcurrant fruit characters are well matched with toasty oak in this easy drinking blend which delivers outstanding value for money.

This Cleanskins Barossa Valley Shiraz is another stunning value cleanskin! Showing classic Barossan characters of blueberry and plum, the palate has minimal oak, making it all about the fruit. A richness unseen at this price is found in abundance here that will have you coming back for more in no time.

This wine has stood out remarkably for its vibrant tropical flavours among complex nutty undertones. A great value warm weather food wine.

From two small vineyards that stood out for their ability to capture true McLaren Vale chocolate, spices and an amazing depth of red fruits and blackberry.

An incredible opportunity, this taster's choice No. 53 Riesling is from a single vineyard of high quality from the Watervale end of the Clare Valley. Lemon and lime aroma with fine acidity structure and a good finish.

The triumphant result of a meticulous search among many fine parcels of Pinot Gris. Bracing clean acidity, white stone fruits, pear and minerals. Superb.

Cleanskin #63 Coonawarra Cabernet follows the remarkable trend of our Cleanskins being far too good for the price on offer. Good varietal Cabernet with flavours of cassis, mint and baked blackcurrant. Varietal Cabernet Sauvignon from the icon region for the variety does come around often. Get in!

A soft and generous Langhorne Creek red with supple ripe fruit and a hint of chocolate and sweet vanillin oak - fantastic value!

Dan Murphy's Cleanskin range is the best in the country and this is proof. You'll be hard pressed to find good quality Margaret River Sauvignon Blanc Semillon for anything close to this price! Great flavours of gooseberry and passionfruit with a nice subtlety from the addition of Semillon. A fantastic food-wine, especially with fresh seafood.

This Adelaide Hills Rose is crisp and refreshing, with berry fruits and a lovely persistence of flavour and acidity. Aromas of fresh strawberries, raspberries and lifted floral perfumes create a pretty pink wine, perfect with fresh seafood or a platter of spicy charcuterie.