$25 to $50
K1 SAUVIGNON BLANC
The nose lifts effortlessly from the glass filling the senses with vibrant and intense aromas of passionfruit, elderflower, citrus, white peach and just a hit of fresh nettle. PALATE: The palate is super refreshing, crisp and clean, with a trace of florals accompanying passion fruit, citrus and exotic tropical fruits leadig to a dry lingering finish. Crisp and dry, this wine is an idealpartner to seafood and less spicy Asian dishes. Try with freshly shucked oysters.
GEOFF HARDY HAND CRAFTED SANGIOVESE
Bouquot: The nose is beautifully vibrant with enticing aromas of red currant supported by hints of coffee, spice and dried herbs. Palate: The palate is medium body with great depth of flavor. Primary flavors of fresh cherries and raspberries, oregano, thyme and dried roses. Recommended with: Try this wine with veal saltimbocca with prosciutto and sage. Cellaring1: Drink now, or up till 2029. Winery Notes: Sangiovese Langhorne Creek - Main grape in Tuscany's Chianti wine region. - Aged in older French oak 12 months - Red currant, spice and dried herbs, soft and juicy and super friendly Awards: James Halliday Winery Rating Red 5 Star Winery. Australian Winery of the Year - 2012, 2014 Australian Winemaker of the Year 2012, 2018, 2020 -Winestate Magazine
GEOFF HARDY HAND CRAFTED PINOT GRIGIO
Bouquet - Pear, white nectarine, and lemon with hints of apple blossom and spice. Palate - Vibrant Nashi pear and green apple with hints of citrus fruits with a dry crisp finish. Recommended With - Crispy skinned Salmon with wilted greens tossed in lemon caper butter. Cellaring - Drink now, or up till 2027. Winery Notes Pinot Grigio – Limestone Coast - Northern Italian, lighter style - From Limestone Coast vineyard where there is a significant portion of limestone show a lovely brightness and freshness with high quality natural acidity - No malo and no lees contact - Green apple, nashi pear, hints of citrus with a dry finish. Awards: James Halliday Winery Rating Red 5 Star Winery Australian Winery of the Year - 2012, 2014 Australian Winemaker of the Year 2012, 2018, 2020 - Winestate Magazine
K1 PINOT NOIR
The K1 Pinot Noir exhibits attractive aromas of strawberries and cherries with a hint of spice. PALATE: The palate is bright with masses of red berries and elegant, fine-grained tannins, followed by a lingering finish. Try this wine with a wild duck dish or enjoy a glass or two with family and friends.
GEOFF HARDY HAND CRAFTED TEROLDEGO
Bouquet- The nose offers appealing aromas of sweet plums and dried herbs. Palate- The palate is smooth with rich red berry flavours and tight, drying tannins. Recommended with- Try with soft shell blue swimmer crab in a tamarind sauce. Cellaring- Drink now, or up till 2025. Winery notes: Teroldego – adelaide hills - Recent times Teroldego was found exclusively in the Trentino region of Italy - Only 5 plantings in Australia - Aged in older French oak 20 months - Full body, bold-but-juicy, blackberries, sweet anise, orange peel, and sweet tobacco smoke. Awards: James Halliday Winery Rating. Red 5 Star Winery Australian Winery of the Year - 2012, 2014. Australian Winemaker of the Year 2012, 2018, 2020. Winestate Magazine.
GEOFF HARDY HAND CRAFTED TANNAT
Bouquet - The nose offers beautifully soft aromas of ripe berries with a hint of forest floor earthiness. Palate - The palate delivers big flavours of blackberries and red berries with a tight, lingering finish. Recommended With - This wine works exceptionally well with Argentinian grilled beef ribs. Cellaring - Drink now, or up till 2028. Winery Note Tannat – Adelaide Hills - Ordinarily from South-western France Madiran, also the national variety to Uruguay - One of the ‘healthiest’ varieties because of the much higher levels of tannins (antioxidants) - Aged in older French oak 20 months including 10% new oak - Pairs well with richly marinated, barbecue grilled meats and vegetables like Argentinian BBQ. Awards: James Halliday Winery Rating Red 5 Star Winery Australian Winery of the Year - 2012, 2014 Australian Winemaker of the Year 2012, 2018, 2020 - Winestate Magazine
GEOFF HARDY HAND CRAFTED MONTEPULCIANO
Bouquet - The Hand Crafted Montepulciano offers interesting notes of blackberries, dried herbs and a hint of spice. Palate - The palate is medium-bodied with elegant flavours of black fruits and spice, followed by drying tannins on the finish. Recommended With - This wine goes really well with roast pork shoulder served with roasted carrots, onions and baby beets. Cellaring - Drink now, or up till 2031. Winery Notes Montepulciano – Limestone Coast - Originated in Tuscany and is now widely planted throughout central and southern Italy, dominant grape variety in the Abruzzo region - Aged in older French oak 20 months - Medium to full body, deep black-fruit flavors such as boysenberry, blackberry and prune, blue flowers such as violet, spices, dry tannins. Awards: James Halliday Winery Rating Red 5 Star Winery Australian Winery of the Year - 2012, 2014 Australian Winemaker of the Year 2012, 2018, 2020 - Winestate Magazine