The mellowing effect of ageing in oak casks has created this lovely Madeira; soft and elegant it is perfect with soups or as an aperitif. A ripe aftertaste gained from several years ageing in oak casks.

A minimum of five years in barrel has given this wine a nutty, smoky bouquet which leads to an energetic and expansive palate etched with flavors of roasted almond, mandarin orange and dried honey. Excellent as an aperitif, with roasted nuts or as a great foil for a variety of fish tapas.

The mellowing effect of ageing in oak casks has created this lovely Madeira; soft and elegant it is perfect with soups or as an aperitif.A ripe aftertaste gained from several years ageing in oak casks.

The Monte Seco is a pale, off-dry aperitif wine which is particularly delicious chilled or on the rocks (with some citrus rind) or as a long cool drink with tonic. It can also work as a mixer in cocktails. It goes really well with smoked salmon, other smoked fish, cured or charcuterie

The Finest Medium Rich is a medium-dark and fruity Madeira, a little lighter than “Full Rich” or a Malvasia, but still deliciously full-bodied and very fragrant. It works perfectly as a dessert wine, especially with fruit-based deserts, chocolate, or rich cakes. It also a good pairing with strong cheeses such as Roquefort or Stilton, or even just with coffee

The mellowing effect of ageing in oak casks has created a soft, elegant Madeira that is perfect with soups or as an aperitif.

A pale, soft, medium dry wine. It's aroma and flavour are very delicate. It makes an excellent aperitif.

A dark, full bodied, luscious, dessert wine. It will work on its own or with rich foods like chocolate, petits fours, blue cheese and with coffee.

A dark, full bodied, very fruity wine. Very pleasant after meals.