Laurent Ponsots new company is a stage in a wide-ranging project that began four decades ago. In this different format, Laurent Ponsot continues to use his experience, his craftsmanship and his passion to serve the terroir of Burgundy. The company Laurent Ponsot is neither a domain nor a maison: its a state of mind. To create an exceptional wine is the equivalent of designing luxury goods. Haute couture is how we have decided to describe these incredible wines, like unique designer pieces, made even more glorious through our experience and craftsmanship. Founded circa 1110 by the nearby Cîteaux Abbey, Clos de Vougeot represents the essence of Burgundy. This 50 hectare block of vines has been surrounded by the same stone walls for five centuries. Its wine is one of the flagship red Grands Crus.

Laurent Ponsots new company is a stage in a wide-ranging project that began four decades ago. In this different format, Laurent Ponsot continues to use his experience, his craftsmanship and his passion to serve the terroir of Burgundy. The company Laurent Ponsot is neither a domain nor a maison: its a state of mind. To create an exceptional wine is the equivalent of designing luxury goods. Haute couture is how we have decided to describe these incredible wines, like unique designer pieces, made even more glorious through our experience and craftsmanship. This red wine of the Bourgogne appellation is cherry red in colour with deep ruby reflections. A fresh, fruity and lively wine to serve as an aperitif, accompanied by a mixed platter of cold meats and cheeses, a gourmet salad and a warm slice of toast with your own choice of topping.

Laurent Ponsots new company is a stage in a wide-ranging project that began four decades ago. In this different format, Laurent Ponsot continues to use his experience, his craftsmanship and his passion to serve the terroir of Burgundy. The company Laurent Ponsot is neither a domain nor a maison: its a state of mind. To create an exceptional wine is the equivalent of designing luxury goods. Haute couture is how we have decided to describe these incredible wines, like unique designer pieces, made even more glorious through our experience and craftsmanship. The epitome of Burgundy and the capital of its wine trade, the town of Beaune attracts the attention of the whole world during the Hospices de Beaune wine auction. Its red wines have been known as the Pinot Vermeil of the Dukes of Burgundy since the Middle Ages. Laurent Ponsot SAS blends eight different Premier Crus to make its Cuvée du Noyer.

A blend of fruit from propitiously situated plots, sourced from six different growers, across the largest of all of Burgundys Grand Crus. Intentionally, some are prime real estate, directly behind the château; others, on the lower ebbs of the vineyard. Ponsot sees this as a balancing act. A wine that will only grow in stature with extended patience.

Laurent Ponsots new company is a stage in a wide-ranging project that began four decades ago. In this different format, Laurent Ponsot continues to use his experience, his craftsmanship and his passion to serve the terroir of Burgundy. The company Laurent Ponsot is neither a domain nor a maison: its a state of mind. To create an exceptional wine is the equivalent of designing luxury goods. Haute couture is how we have decided to describe these incredible wines, like unique designer pieces, made even more glorious through our experience and craftsmanship. One of the smallest production areas for a grand cru just 2.5 hectares. Laurent Ponsot SAS is the largest producer of this appellation, which the company works over one hectare, as well as buying grapes from other producers. An extremely rare wine and the pride of its makers.

Laurent Ponsots new company is a stage in a wide-ranging project that began four decades ago. In this different format, Laurent Ponsot continues to use his experience, his craftsmanship and his passion to serve the terroir of Burgundy. The company Laurent Ponsot is neither a domain nor a maison: its a state of mind. To create an exceptional wine is the equivalent of designing luxury goods. Haute couture is how we have decided to describe these incredible wines, like unique designer pieces, made even more glorious through our experience and craftsmanship. The epitome of Burgundy and the capital of its wine trade, the town of Beaune attracts the attention of the whole world during the Hospices de Beaune wine auction. Its red wines have been known as the Pinot Vermeil of the Dukes of Burgundy since the Middle Ages. Laurent Ponsot SAS blends eight different Premier Crus to make its Cuvée du Noyer.

Laurent Ponsot’s new company is a stage in a wide-ranging project that began four decades ago. In this different format, Laurent Ponsot continues to use his experience, his craftsmanship and his passion to serve the terroir of Burgundy. The company Laurent Ponsot is neither a “domain” nor a “maison”: it’s a state of mind. To create an exceptional wine is the equivalent of designing luxury goods. “Haute couture” is how we have decided to describe these incredible wines, like unique designer pieces, made even more glorious through our experience and craftsmanship. This red wine of the Bourgogne appellation is cherry red in colour with deep ruby reflections. A fresh, fruity and lively wine to serve as an aperitif, accompanied by a mixed platter of cold meats and cheeses, a gourmet salad and a warm slice of toast with your own choice of topping.

Cuvée du Pandoréa Meursault Six suppliers enable this plush Meursault, built in the traditional mould of ripe stone fruits, buttery viscosity and ample scents of toasted hazelnuts and generous oak. Inimitably of place, this is a wine for those pining for flavour and textural amplitude, in an era of linear expressions. A top tier wine built for cellaring or earlyish approachability, as long as the drinker does not mind a rail of phenolics and salubrious, cinnamon-scented oak. Expressive. Exotic. Absolutely delicious.

Cuvée du Perce Neige Bourgogne Blanc A soft and delicious introduction to the software behind the greatest database of Chardonnay in the world, written by one of its greatest programmers. Laurent Ponsot. A blend of different parcels, sourced across a litany of trustworthy growers and venerated communes in Burgundy. Yellow fruit accents are framed by a wisp of oak, a waft of phenolics and a crunchy skein of mineral pungency. The finish is long and firm, yet this is a wine of immense versatility at the table to be enjoyed on the earlier side.