Made only in exceptional years, Brut vintage reflects both the Louis Roederer house style and the characteristic of the year. Aged for 5 years, the vintage is created from 66 per-cent Pinot Noir and 34 per-cent Chardonnay. The elegant straw gold colour is home to a fine necklace of bubbles. Gentle mousse typical of the vintage with great maturity. The complexity gives a wide spectrum of rich aromas : pears, prunes, white peaches and nectarine Convinced yet?

Louis Roederer Champagne embodies style and class. Delve into the toasty aromatics, apple and nougat flavours and tingling freshness. There's generous structure, length and complexity not always found in NV Champagne.

Product Description: Hommage à Camille “Charmont” is a refined expression of Champagne terroir interpreted through still Pinot Noir. Sourced from a sunlit parcel in Mareuil-sur-Aÿ, this limited release reveals the elegance and mineral clarity of chalk-rich soils without effervescence. Matured for 16 months in French oak, the wine balances depth and restraint, offering quiet power, fine texture, and a distinctive saline freshness. Silky and composed, it unfolds with dark berry fruit, dried florals, and subtle spice, finishing with poise and precision. A thoughtful, collectible red that showcases Louis Roederer’s vision beyond Champagne. Tasting Notes NOSE – Perfumed and complex Aromas of dried flowers, dark berries and cocoa, layered with subtle spice and a lift of violet. PALATE – Smooth yet structured Velvety entry with concentrated dark fruit, underpinned by chalk‑driven minerality and a saline backbone. Powdery tannins support an elegant frame. FINISH – Chalky, saline and persistent The finish is mineral‑charged and savoury, offering length, freshness and gentle tension. Reviews & Accolades “Fresh and elegant, with good focus to the pure flavours of plum skin, creamed cherry, dried lavender and sandalwood, backed by graphite and tar‑tinged smoke. Silky tannins provide fine‑grained tension on the finish.” — Wine Spectator, 92 points Finer Details: Style – Red Wine Varietal – Pinot Noir Country – France Region – Coteaux Champenois, Mareuil‑sur‑Aÿ Vintage – 2022 Bottle Size – 750ml ABV – 13.5%

Louis Roederer Cristal Champagne is the epitome of class and elegance from the house of Roederer. A super limited and hard to find top echelon Champagne, Cristal is a 55% Pinot Noir and 45% Chardonnay blend that was harvested in near perfect conditions. The resulting wine is a blend of vineyards from the finest vineyards of Montagne de Reims, the Vallée de la Marne and the Côte des Blancs. <p><strong>Please note: limit of 2 bottles per customer</strong></p>

A lively wine with a raisin bread-like note mixed in with the ripe red fruits. Still fresh and vibrant with a clean floral finish. Drink now.

This new vintage is fresh and crisp, taut and racy. A fine youthful wine that promises to age gracefully for five to six years. 70% Pinot noir - 30% Chardonnay. One third of the wine is matured in oak casks prior to bottling, after four years on lees, it is disgorged, it sees dosage of 8-10 g/l before another 6 months in bottle prior to release.

Cristal is a remarkably balanced and refined champagne whose length is inimitable. It has a silky texture and fruity aromas, complemented by a powerful mineral quality with white fruit and citrus notes. Cristal is a wine that keeps well: it can be conserved for over twenty years without losing its freshness and character. Produced uniquely during the best years, when the Chardonnay (around 40%) and Pinot noir (around 60%) grapes have attained perfect maturity, Cristal is aged for 6 years in Louis Roederers cellars and left for a further 8 months after dégorgement. Today Louis Roederer remains one of the very few remaining family owned Houses in Champagne with 7th generation Frederic Rouzaud at the helm. From the 100 hectares acquired in 1850 by Louis Roederer, the Domaine today extends over 240 hectares averaging 98% on the official Echelle classification. All vineyard acquisitions follow Louis Roedererâs strict 70% policy â that is ownership of at least 70% of the total production. All Louis Roederer Cuvees are Estate grown with the exception of Brut Premier which is 60% estate fruit and 40% fruit sourced from long-term contracted growers. Louis Roederer farm 65 Ha of their Domaine vineyards under a biodynamic and organic regime as part of what Chef de Cave Jean-Baptiste Lécaillon says is a work in progress. In 2012 Louis Roederer became the largest biodynamic producer in Champagne.