This exciting wine has beautiful floral aromas which combine with orange blossom, citrus, stone fruit and a subtle honey characters. The palate is textural with lovely minerality and good length with flavours of stone fruit and citrus. Enjoy with mushroom arancini, crispy skin barramundi or seafood linguine.

Dry, pink and lightly spritzed, strawberries and cream and sweet spice fill the mouth as soft, refreshing bubbles tickle the palate

An elegant fragrant wine displaying floral spice and lime flavours. The fresh lingering acidity makes it a perfect match with seafood and Asian cuisine.

Using the mainstay Italian variety Sangiovese, Fred Pizzini has crafted a dry style of rose with tropical fruits and floral undertones. Perfect with al fresco dining!

Classically pale in the glass, Nebbiolo is a deceptive and beautiful wine by Pizzini. The nose is all allure and seduction with classic, deep rose petal perfume, plenty of anise-scented spice and bright red fruits. The palate's deep, juicy and mouth-filling red cherry and plum flavours run on sturdy tannins, laced with liquorice and finishing bright.

Forget everything you think you know about Lambrusco… lightly sparkling and ruby red in colour, our Lambrusco Salamino is soft, approachable and beautifully balanced. Setting a benchmark for this style in Australia, on the palate the wine is a fresh and dry with an explosion of textural notes that recalls the bottle fermentation techniques used. This richly coloured drop is powerful yet elegant – a truly a drink anywhere and anytime style. Not too sweet, but not too dry, this fuller bodied, juicy sparkling pairs perfectly with salami or antipasti.