Kopparberg Hard Pear Cider - Style: medium sweet ABV: 7% Serve: over ice in tulip glass Food Match: Hard cheeses and roast chicken. Kopparberg was the first producer of pear cider in the world, released in 1997 and Kopparberg is sold over 40 countries around the world. Appearance: Champagne Aroma: Candy Pear with a hint of mint Palate: distinctly pear palate with attractive caramised sugar notes of medium light in body Finish: lingering clean finishLight with apple wine notes Overall; Alcohol is well intergrated and style is easy drinking offering broard comsumer appeal.

Made from juicy Australian grown pears and not from concentrate, this is a crisp and refreshing cider that would ideally suit an outdoor lunch or dinner. Mr Finch Pear Cider is bright and clear with a sweet, fresh acidity, packed full of the flavours and aromas of Pears. Drink chilled or serve over ice! We recommend having it with a spicy curry such as a fish vindaloo, as the perfect cleanser to that burning palate. Or simply share it with friends on a hot day out in the sun. Easy drinking and tasty put one in your shopping cart today, and then your picnic hamper shortly after. Your friends will be glad you did.