Slight blush, bright and fresh on the nose with aromas of ripe pear, spring blossom, green apple and fresh strawberry. Vibrant on the palate with flavours of green apple, raspberry and white peach. Hints of fresh pear compliment a dry and citrus burst to finish

Penfolds Maxs Chardonnay is a tribute to former Chief Winemaker Max Schubert, a legend in Penfolds history. Pale straw in colour with green hues, this wine has a very nice textural and creamy palate with a soft line of acid fading ever so slowly to a distant palate horizon.

With a blend of 60% Pinot Noir and 40% Chardonnay, the bouquet offers delightful lifted aromas of strawberry, lemon citrus and underlying notes of biscotti. The palate is elegant and well integrated displaying intense strawberry, nectarine and cashew characters enhanced by partial malolactic fermentation and extended time on yeast lees. The natural acidity provides excellent structure and finesse, with a mouthwatering citrus and nougat finish.

Every region has their own hero varieties, and the Adelaide Hills is justifiably renowned for its intensely flavoured and distinctive Sauvignon Blanc.Pale and bright with a green fleck. Subtle citrus, tropical fruit, flint and white florals. Generous tropical fruit entry with hints of guava and grapefruit with fine acidity and talc-like texture. Juicy yet pure and crunchy.

Saint-Clar Vineyard Macclesfield Grown by Jon O'Connell Sauvignon Blanc Wild barrel fermented on full solids 6 months in old French oak Lees stirred fortnightly Unfined & Unfiltered Natural sediment may occur Vegan Friendly.

The 2025 Howard Vineyard Sparkling Blanc de Blancs is bright and fresh on the nose with aromas of lemon and stone fruit. Vibrant lemon rind, stone fruit and key lime flavours dominate. The Chardonnay offers great length and fresh acidity. Finishing dry with a hint of creaminess.