$100 and over
Dowie Doole The Banker McLaren Vale Shiraz
Take home a mighty Shiraz of concentration power and balance, from winemaker Chris Thomas, now part owner of Dowie Doole. It was founded in 1995 by Drew Dowie and Norm Doole, lon associated with grape growing in McLaren vale. Since 2015, it has been in the hands of Chief Winemaker Chris Thomas, who bought it from them with other investor friends. This is an archetypal McLaren vale Shiraz with dark fruit and chocolate, coffee, herbs and licorice.
Ulithorne Singularis McLaren Vale Grenache
Coriole Lloyd Reserve Shiraz
Lloyd Reserve Shiraz is produced from a single vineyard at Coriole, planted in 1919 by Geoffrey Kay. It was first retained as a separate wine in 1989, and is one of Langton's Classified Wines of Australia. This vineyard typically produces a wine of great intensity and can be cellared for many years. The wine is matured in French oak with typically about 40% new.
Wirra Wirra RSW Shiraz
Wirra Wirra's flagship Shiraz has won many accolades over the years, including the 'world's best Shiraz'. It's loaded with distinctive McLaren Vale blueberry and chocolate characters, supported by plums, violets and spice, and tannin structure destined for 10 more years in the cellar.
Yangarra Ironheart Shiraz
Clarendon Hills Clarendon Onkaparinga Grenache
CLARENDON HILLS Clarendon Onkaparinga Grenache, McLaren Vale
Rueston Estate Signature Series - Bin 6 Shiraz
McLaren Vale is known worldwide for its outstanding grapes and rich, high-quality wines, and 2016 is a very outstanding year, bringing us extremely high-quality grapes. This wine is aged in mixed French and American oak barrels, using 90% old oak barrels and 10% new barrels, and aging for 12 months. While adding structure, The fresh fruity aroma of the grapes is retained. The stoppers are also equipped with Belgian crystal stoppers.
Koomilya GT Block Shiraz
Koomilya DC Block Shiraz
Hardys Eileen Hardy Shiraz
A new label and new take on a classic. The Eileen Hardy Shiraz is juicy, plump and full of life with a magnificent backbone of tannin and spice without being overbearing. A classic in the making.
