Any price
La Gerla Sangiovese Poggio Gli Angeli IGT
La Gerla Rosso Di Montalcino DOC
Hurley Vineyard Garamond
Don’t miss this rare chance to secure a magnificent wine from a top producer that’s in seriously short supply. Made by an acclaimed winemaker at the top of their game, this is a slice of wine history you don’t want to miss. Add it to your collection while you can.
Colpasso Grillo Sicilia
The grapes are grown in Marsala, in the extreme west of Sicily, an area where excellent quality grapes for white wine are grown. We go through an extremely careful selection process for the Miopasso Grillo grapes, choosing only the most characterful and best quality grapes possible, which is very evident in the finished wine.
Funaro Grillo Pinzeri DOC
Tenuta Regaleali Cavallo delle Fate Grillo
With its bright lemony citrus characteristics and nutty undertones , the Sicilian grillo grape a natural affinity with seafood. Try it with mild white fish like grilled whiting or flathead, clean, crisp salads and fresh cheeses such as feta or mozzarella.
Parish Hill Wines Grillo
A Sicilian white grape, the name means Cricket. Once used to make Marsala but now premium white table wines. A good drink on its own or chilled for summer. Goes well with seafood.
Mandrarossa Grillo Sicilia DOC
Mandrarossa is a winery dedicated to the advancement of indigenous grape varieties and the best sites to grow them in Sicily. Their vineyards cover a diverse range of geologies, from volcanic canyons to limestone cliffs and sandy, coastal sites. Grillo is the second most planted white varieties on Sicily. This example is straw yellow with green hints, with intense and vibrant notes of citrus, prickly pear, grapefruit, and refreshing hints of basil. Fresh, bright, and intense on the palate. An outstanding wine of balance, with heaps of flavour, roundness, and juicy acidity.
Allegrini La Grola IGT
La Grola is the extraordinary result of the meeting of two great personalities: the hill of La Grola and the Valpolicella's autochthonous grapes. The excellent exposure of the vineyards, which enjoy the sun's warm rays and the cool breezes that come from nearby Lake Garda, allows the grapes to produce their very best. Careful, craftsman-like ageing in the cellar yields a red wine with great elegance, harmony and finesse that can evolve positively for over a decade.