$50 to $100
Kooyong Faultline Chardonnay
Sandro Mosele works his magic here with the Faultline Chardonnay; the fruit from which is drawn 100% from the Faultline Single Vineyard. Whole bunch pressed and barrel fermented naturally, the complex and textural Chardonnay is matured for 12 months in French oak, of which 30% is new. This is definitely a wine for those Chardonnay hedonists out there.
Kooyong Estate Pinot Noir
The fragrant nose offers a broad array of autumnal notes --- woodsy spice, leaf litter and earth, alongside bright wild berries and a subtle cured meatiness. The core of the wine carries a juicy and sappy mid-weight texture that is firmly supported with a dusting of finely integrated tannin. Black cherry and raspberry flavours lead into a long and intense finish.
Kooyong Estate Chardonnay
'Wow Tangy mixed citrus peel and complex white stonefruit smelling; subtle flintiness and icy cold quartz. Amazing the mouth too: intense, long, edgy and mouth-sucking. So complex and charged with energy that descriptors elude.' (2012 Vintage) - 97/100. - Australian Financial Review, 29 Aug 2014.
Kooyong Wines Meres Pinot Noir
Kooyong Farrago Chardonnay
Great fresh acidity, minerality and a balanced texture. This vibrant wine shows white nectarines, zingy lemon zest and cashews through the palate.
Kooyong Ferrous Pinot Noir
Individual vineyard Pinot from the Kooyong estate - iron subsoils.