The making of Dragonfly Sauvignon Blanc Semillon centres on capturing the fresh and alluring tropical and seasonal fruit flavours from the region. A minute portion is fermented in French oak barriques to add a layer of intrigue to the wine. Enticing aromatics of passionfruit, tropical notes, kiwi fruit and lime zest. The palate is crisp and refreshing, having a depth of flavour, tropical spectrum, and a long fine finish.

A superb WA classic from Five Red Star Howard Park, originally set up by John Wade and named in honour of his father, now part of Burch Family Wines, a founding member of Australia’s First Families of Wines. “No barrel fermentation or lees working, the two varieties having a close natural affinity with each other. Citrus and green pea marry with passionfruit and gooseberry, citrus the lead player. One of those wines made for consumption, not nerdy wine conversation... 91 points” (Halliday).

Established as an offshoot of Miles from Nowhere in Margaret River, Small World is the fun, loud sister winery which debuted in 2021. Small World select their fruit from various sites in Western Australia, with a special focus on Margaret River by the coast and the Blackwood Valley further inland for this refreshing blend. Harvested in the cool of the night to retain freshness and acidity before it is slowly cold fermented in stainless steel. Lifted aromas of passionfruit, snow pea, honeydew melon and lemon are complemented by hints of dried herbs and fresh lemongrass. Crisp and clean palate with tropical fruit flavours balanced with a vibrant lemon citrus acidity. The perfect partner to seafood, spicy Asian dishes and white meats.

With 130 years of expertise under the family's belt Angove have plenty of experience to call upon. During that time they have been awarded 'Winery of the Year' and many medals besides for individual wines. Fourth generation John Angove now heads up the cellar that Dr William Angove started in 1886 near Adelaide (by making award winning brandy – a product they're still famous for) and, besides championing unusual grapes, John also pioneers modern styles of wine. This one is simply delicious. Enjoy!

The palate is vibrant and bright, with flavours of ripe passion fruit, gooseberry and lychee. These ripe fruit flavours are balanced with a refreshing lemon crisp acidity.