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Copenhagen Distillery Dry Organic Gin Non-Vintage

Animus Distillery Arboretum Gin () Non-Vintage

There's native bush tomato with its distinctive tamarillo notes. Rosemary and bay leaf build on the herbaceous depth, while orange, both zest and flesh, are included to round out the palate. Underneath it all, notes of bold juniper, coriander seed, and citrus remind you you're drinking a gin after all, and an incredibly bold and precise one at that. Botanicals: Juniper Berry, Capsicum, Cardamom, Angelica Root, Bay Leaf, Bush Tomato, Cloves, Coriander seed, Sarsaparilla Root, Lemon Thyme, Mountain Pepper Berry, Star Anise, Lemon, Orange, Strawberry Gum Leaf, Rosemary, Turmeric.

Koval 3 Gin

The perfect gift idea for your gin loving friend, co-worker or family member.Koval combines generations of knowledge with innovative techniques to distill unique, internationally awarded, organic gins from grain to bottle in Chicago, USA.Your 3 gins in this fun sized gift pack are:Koval Dry Gin, made with a unique variety of woodland spices. Juniper and wildflowers envelop the nose, while the taste is dry, yet vibrant. It is clean and nuanced by emerald grasses, golden citrus, and white pepper with a round, floral body.Koval Barreled Gin follows the same prized recipe as the Koval Dry Gin with the addition of spiced oak flavors that come from barrel aging.Koval Cranberry Gin is also produced using Koval Dry Gin as a base. Natural organic certified cranberry concentrate is added to the Finishing process. No colouring or additive added. Try this in a prosecco spritz or simply add lime and soda for a refreshing cocktail.

Copenhagen Distillery Bay Leaf Organic Gin Non-Vintage

Koval Barreled Gin

Milk & Honey Levantine Gin Oak Aged

The Levantine Gin starts the same as the single malt series 100% pure malted barley that's mashed in-house and distilled in a pot still. Then the team adds a heap of Juniper and botanicals, hand-sourced from Tel Aviv's Levinsky market: hyssop, lemon peel, orange, chamomile, verbena, cinnamon, and black pepper. The botanicals are then left to rest in the still for 48 hours and then distill for the third time in the 250L pot still, for extra smoothness. The Levantine Gin is then rested in red wine barrels for a few months in our distillery cask room, not far from the Mediterranean beach. Tasting Notes Aroma Gentle scent of juniper berries, lemon and hyssop accompanied with delicate wood and vanilla in the background. Palate Medium body, a little oily. Very subtle wood flavour, vanilla and citrus combined with spices, lemon and juniper. Finish A long lemon finish, a bit spicy, the herb flavours stays in the mouth for a long time along side a gentle wood flavour.

Animus Pandan Gin ( )

Prohibition Limited Edition Christmas Gin

Rock Rose Smoked Orange Gin

Ki No Tea Non-Vintage