Bols Creme De Cacao Liqueur White is a clear liqueur with delicious milk chocolate flavours, underpinned by faint vanilla and apricot flavours. Bols Cacao White Liqueur was developed specifically for consumers and bartenders who wanted a liqueur representing the more popular milk chocolate flavour, instead of the dark chocolate flavour of other liqueurs. The Bols family started production of liqueurs in 1575 in Amsterdam and haven't stopped since.

With its intiguing blend of smooth coffee and vanilla tones, Tia Maria's secret Jamaican recipe reveals a timeless allure. Enjoy the deliciously versatile taste of Tia Maria mixed with milk or cola, splashed over ice or enjoyed it in coffee.

Intensely unique and inviting, Alize Gold Passion infuses premium French Vodka and Cognac with luscious flavours from the world's most exotic regions delivering the striking taste of passion fruit. Alizé Gold Passion is delicious on the rocks or mixed with champagne, vodka, energy drink, or your premium spirits of choice. Uncork the possibilities with Alizé.

Kahlua Coffee Liqueur is a Mexican sugarcane based spirit that was created in 1936. Four friends in Veracruz, Mexico came together and put their minds to create one of the most iconic spirits. The world Kahlua came from the Arabic language, allegedly the word was used as slang for coffee. Four short years later, it made its arrival in the United States, where it took off as a key ingredient in the Black Russian cocktail.

Nothing says sunshine in a bottle quite the like world's best-selling coconut flavoured Caribbean rum, Malibu Classic Caribbean Rum. Enjoy over ice or as the ever so popular Pina Colada!

Blue Curacao Liqueur adds its distinctive vibrant blue colour to many classic cocktail recipes. This orange flavoured liqueur resembles the dried peel of oranges found on the Caribbean Island of Curacao. Established in the 1950’s, offering infinite choices VOK’s premium quality liqueurs are suitable for experienced bartenders or at home creations. VOK liqueurs are all premium Vodka based liqueurs infused with various fruits, herbs and spices to achieve a premium flavour profile.

White Creme de Cacao Liqueur adds the velvety smooth cocoa flavour to cocktails without altering the colour of the cocktail. Established in the 1950’s, offering infinite choices VOK’s premium quality liqueurs are suitable for experienced bartenders or at home creations. VOK liqueurs are all premium Vodka based liqueurs infused with various fruits, herbs and spices to achieve a premium flavour profile.

First created in 1840 by James Pimm, Pimm's No.1 Liqueur is a gin based liqueur. This spirit is best enjoyed as a Pimm's Cup - 1 part Pimm's to 3 parts Lemonade or Dry Ginger Ale with the signature garnishes - cucumber, mint, oranges, and strawberries.

Triple Sec Liqueur is a very popular liqueur that delivers the fresh flavour of orange peel. It is one of the most versatile liqueurs being used as a mixer and as a cocktail ingredient. Established in the 1950’s, offering infinite choices VOK’s premium quality liqueurs are suitable for experienced bartenders or at home creations. VOK liqueurs are all premium Vodka based liqueurs infused with various fruits, herbs and spices to achieve a premium flavour profile.

In 1874 M.W. Heron, a bartender, developed Southern Comfort in his bar near La Rue Bourbon in New Orleans and first served it in traditional fashion from a whiskey barrel. In 1934 after a short break in production due to Prohibition, Southern Comfort introduced their current distinctive label featuring the now famous Currier and Ives lithograph of a Southern plantation house on the banks of the Mississippi. The plantation is known as "Woodland Plantation", built in 1834. Southern enthusiasts can visit the newly renovated mansion, which now operates as a nine bedroom country inn. Southern's identity as a bourbon lies only in its origins. Its inception was in an awful whisky batch that Heron was attempting to improve. Actually, Southern Comfort was originally a Peach Liqueur, and one of the few peach liqueurs on the market. Produced using neutral spirit and over 100 ingredients, the final liqueur matured for eight months prior to bottling. Since then the formula has changed and Southern is now branded a 'whiskey liqueur'. Sweet and rich with a molasses background and faint medicinal flavour, it's America’s “Take it easy Drink”. Enjoy it straight, on the rocks or with cola.