The fifth release from St. Lucia Distillers and the 1931 bottlings, celebrating the year that Dennery distillery merged with another local distillery to form St. Lucia Distillers. There's are always delicious indeed - well worth exploring if you're a rum enthusiast

Cast your mind back to 1931 and you may remember that it was the year that the Dennery distillery merged with another distillery in St. Lucia to form St. Lucia Distillers (it was the same year that the Empire State Building was completed - in case you need your memory jogged). To celebrate the occasion, St. Lucia Distillers created their 1931 series, and this is the sixth release of excellent St. Lucian rum in the rage.

St Lucia Distillers 1931 3rd Edition... The brand celebrates the inauguration of a new distillery in February 1931 in the Mabouya Valley, near Dennery, in St. Lucia. Matured in 9 different Oak Casks, Deep mahogany core with vibrant amber tones. Full nose of sweet honeyed fruit with hints of chocolate and tobacco. On the palate dry at first then opens up to display great depth and complexity.Balanced and an incredibly long finish, 1931 is the pinnacle of fine rum making.

Winner of a Gold medal at the International Wine and Spirit Competition in 2011, this rum has a rich dark gold mahogany colour, wonderful intense nose of sweet raisins, sultanas, hints of tobacco and vanilla from the oak. On the palate strong with sweet honeyed fruit and spices, giving a lovely balanced and complex rum. The Forgotten Casks have not been chill filtered and is a blend of 6 to 11 year old rums: intense, raw and satisfying.

Made from the fermentation of virgin sugar cane honey distilled partly in copper alembic and partly in steel continuous column, to achieve a medium body rum. Aged in pre-used oak barrels using the solera method and finally bottled under the highest quality control to ensure all the secrets are contained in the liquid flavour.

Matured in the traditional style in American Bourbon barrels, Ben Riach Dark Rum whisky is then finished in dark rum barrels, sourced from the Caribbean island of Jamaica. During this second period ofmaturation, the whisky derives many interesting characteristics specific to the Dark Rum barrel, RIPE STONE FRUIT infused with VANILLA, GINGERand TANGERINE PEEL. Bottled at natural colour and non chill filtered.

The El Dorado 15 Year Old is one of the most decorated rums in the distillerys history, including winning the International Wine and Spirit Awards Best Rum in the World an unprecedented 4 times consecutively. This award is just one amongst an exhaustive list of respected, international honours that place this rum as, surely, one of the finest ever made. It has a full nose packed with dark coffee, candied orange, almonds, dark chocolate, pepper and rich vanilla.

Dictador 20 year old Rum 700mL is made from the fermentation of virgin sugar cane honey that has been distilled in both copper alembic and steel continuous column to achieve a smooth medium body rum. Intense dark amber with soft vanilla, smoky honey, toffee and oak on the nose. Massive flavour, strong and textured with caramel and cocoa.

This rich dark spirit captures the complex flavours of pair, the exotic cinnamon and dried fig, highlighting the qualities of a barrel-aged rum.

Expect a spirit of tremendous structure and elegance, (not the rusticity that we have now been conditioned to expect from the Rum category), with a bright, silky palate offering waves of dried stone fruits, candied citrus, subtle resin and lifted floral notes. The finish is as fine as could be, with almost invisible spirit and a vibrantly fresh close.